Zobrazeno 1 - 10
of 669
pro vyhledávání: '"Winter barley"'
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 60-66 (2024)
The current paper has presented a detailed analysis of the production of winter barley over a long period, taking into account their sown areas, gross yields and productivity in farms of all categories in the Russian Federation and the Rostov region.
Externí odkaz:
https://doaj.org/article/b74253d24e3f417f8a6eb0e2f6675687
Publikováno v:
Зерновое хозяйство России, Vol 16, Iss 3, Pp 60-67 (2024)
The current paper has presented the results of an analysis of promising winter barley lines and varieties developed by the FSBSI “Agricultural Research Center “Donskoy” to select valuable genotypes for breeding programs. The basis for the analy
Externí odkaz:
https://doaj.org/article/91aa6a33dfce44be8d47befc9cb501b0
Autor:
I. M. Zasypkina, А. А. Dontsova
Publikováno v:
Зерновое хозяйство России, Vol 1, Iss 1, Pp 48-54 (2024)
The development and wide distribution of new adaptive varieties in production is a promising and environmentally friendly way for the development of agriculture. A new, more modern, highly productive variety can ensure increased productivity, resista
Externí odkaz:
https://doaj.org/article/11fd4a6b2c3144af9a6ef81d7759a040
Autor:
N. I. Devterova
Publikováno v:
Новые технологии, Vol 19, Iss 3, Pp 119-130 (2023)
The effect of fertilizers on the yield and quality of green fodder based on winter barley was studied to identify optimal cultivation methods. The research was carried out in 2018–2020 on low-humus heavy-clay drained leached chernozems of Adygea. D
Externí odkaz:
https://doaj.org/article/72c6b09cc7c84ee4a906f339f3edf9f1
Publikováno v:
Kvasný průmysl, Vol 69, Iss 5, Pp 786-802 (2023)
The present study evaluated the agronomic and malting quality of 18 selected winter barley varieties. The varieties were obtained from the Gene Bank of the Crop Research Institute in Prague-Ruzyně. The varieties were tested under field conditions in
Externí odkaz:
https://doaj.org/article/486aa80f97ed420d8bfdfec52a1166c8
Autor:
Ali Yiğit, Frank-M. Chmielewski
Publikováno v:
Agronomy, Vol 14, Iss 7, p 1503 (2024)
This study used descriptive statistical methods to investigate how the yield development of winter and spring barley was affected by annual weather variability within the vegetative, ear formation, anthesis, and grain-filling phases. Meteorological,
Externí odkaz:
https://doaj.org/article/6e77517b9e16466380a55539048e0e3f
Autor:
I. M. Zasypkina, E. G. Filippov
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 1, Pp 56-63 (2023)
Currently winter barley breeding is aimed at developing high-yielding varieties that are adaptive to the challenges of nature. In addition to the characteristics of the variety and environmental conditions, productivity is greatly influenced by a for
Externí odkaz:
https://doaj.org/article/837a096a3ea24018b41e12fb94635067
Autor:
P. S. Hnativ, V. Ya. Ivanuk, M. M. Polukhovych, V. H. Shestak, Yu. M. Olifir, B. I. Kotsuba, D. V. Baranskyy
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, Vol 25, Iss 98, Pp 167-176 (2023)
Nitrogen is a key element for the growth and yield of all crops. Increased doses of nitrogen do not give the expected return, create a danger of leaching of nitrates, activate the emission of nitrous oxide. These problems make it necessary to solve t
Externí odkaz:
https://doaj.org/article/0a74d1e98f774ce7aee4062b8220a93d
Autor:
N. I. Devterova
Publikováno v:
Новые технологии, Vol 18, Iss 4, Pp 150-160 (2023)
The article presents the results of the economic and bioenergetic assessment of winter barley cultivation methods for harvesting bulky fodder. In a short-term experiment the effect of five levels of mineral nutrition on two methods of tillage in the
Externí odkaz:
https://doaj.org/article/ba149bcc89af457295399436dc77f78f
Autor:
E. S. Doroshenko, E. G. Filippov
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 34-39 (2022)
The main task for the near future is to identify the best samples from the collection to develop the winter barley varieties that meet the modern requirements of domestic agricultural producers. The purpose of the study was to identify the effect of
Externí odkaz:
https://doaj.org/article/23907e9ee6c44dc5834bf9d831c6a021