Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Wim Broothaerts"'
Publikováno v:
Analytical and Bioanalytical Chemistry
The outcome of proficiency tests (PTs) is influenced, among others, by the evaluation procedure chosen by the PT provider. In particular for PTs on GMO testing a log-data transformation is often applied to fit skewed data distributions into a normal
Publikováno v:
Analytical and Bioanalytical Chemistry
Publikováno v:
Food Control
National Reference Laboratories (NRLs) in the Member States of the European Union (EU) monitor the implementation of the EU legislation on the presence of genetically modified organisms (GMOs) in food and feed. The EU Reference Laboratory for GM Food
Autor:
Anna Baoutina, X Della Sin, Wim Broothaerts, Marcia J. Holden, Satoshi Furui, Malcolm Burns, Mamoru Kawaharasaki, Kerry R. Emslie, Sabrina Gioria, Jing Wang, Heinz Schimmel, Yun-Mi Lee, Yasunori Kurosawa, Hyong-Ha Kim, Philippe Corbisier
Publikováno v:
Journal of Agricultural and Food Chemistry. 55:3249-3257
An international CCQM-P60 pilot study involving eight national metrological institutes was organized to investigate if the quantification of genetically modified (GM) corn powder by real-time PCR was affected by the DNA extraction method applied. Fou
Autor:
Sandra Vincent, Wim Broothaerts, Stefanie Trapmann, Heinz Schimmel, Philippe Corbisier, Hendrik Emons
Publikováno v:
Journal of agricultural and food chemistry. 56(19)
The real-time PCR methods recommended in the European Union for the quantitation of genetically modified (GM) maize events NK603, GA21, and MON 863 measure the number of copies of the GM event in relation to those of the maize-specific adh1 reference
Autor:
Stefanie Trapmann, Wim Broothaerts, Håkan Emteborg, Hendrik Emons, Philippe Corbisier, Thomas P. J. Linsinger
Publikováno v:
Journal of agricultural and food chemistry. 55(12)
The presence of genetically modified organisms (GMOs) in food and feed products is subject to regulation in the European Union (EU) and elsewhere. As part of the EU authorization procedure for GMOs intended for food and feed use, reference materials
Autor:
Leon M. A. Smith, Carolina Roa-Rodríguez, Jorge Edgard Mayer, Sarah Kaines, Richard A. Jefferson, Wim Broothaerts, Brian Weir, Heidi J. Mitchell, Wei Yang
Publikováno v:
Nature: international weekly journal of science
Agrobacterium is widely considered to be the only bacterial genus capable of transferring genes to plants. When suitably modified, Agrobacterium has become the most effective vector for gene transfer in plant biotechnology1. However, the complexity o
Autor:
and W. David Lane, Paul A. Wiersma, Wim Broothaerts, Baochun Li, Eunice Randall, Joan McPherson
Publikováno v:
Journal of agricultural and food chemistry. 48(12)
A spectrophotometric assay method for the analysis of polyphenol oxidase (PPO), in apple and tobacco leaves, has been optimized to increase efficiency in the screening of large numbers of transgenic plants. Crude protein extracts from leaf punches we