Zobrazeno 1 - 10
of 64
pro vyhledávání: '"Wilbert Sybesma"'
Autor:
Ateequr Rehman, Giulio Di Benedetto, Julia K. Bird, Valentina Dabene, Lisa Vadakumchery, Ali May, Ghislain Schyns, Wilbert Sybesma, Tim N. Mak
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-12 (2023)
Abstract Lactic acid bacteria produce γ-aminobutyric acid (GABA) as an acid stress response. GABA is a neurotransmitter that may improve sleep and resilience to mental stress. This study focused on the selection, identification and optimization of a
Externí odkaz:
https://doaj.org/article/596654e89b27425f8b07f74d7b7913f6
Autor:
Bonnie E. Brett, Habib O. Y. Doumbia, Bruno K. Koko, Frédéric Kouadio Koffi, Savorgnan E. Assa, Kollet Y. A. S. Zahé, Remco Kort, Wilbert Sybesma, Gregor Reid, Carolina de Weerth
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract The cognitive skills critical for success have largely been studied in Western populations, despite the fact that children in low- and middle-income countries are at risk to not reach their full developmental potential. Moreover, scientists
Externí odkaz:
https://doaj.org/article/6bd3b85d70214666bf69f13565e19526
Autor:
Van T. Pham, Sophie Fehlbaum, Nicole Seifert, Nathalie Richard, Maaike J. Bruins, Wilbert Sybesma, Ateequr Rehman, Robert E. Steinert
Publikováno v:
Gut Microbes, Vol 13, Iss 1 (2021)
An increasing body of evidence has shown that gut microbiota imbalances are linked to diseases. Currently, the possibility of regulating gut microbiota to reverse these perturbations by developing novel therapeutic and preventive strategies is being
Externí odkaz:
https://doaj.org/article/fb2d8a101b8848d08925b0e571bb2158
Publikováno v:
Frontiers in Nutrition, Vol 7 (2020)
Introduction: Following a school milk feeding program in Southwest Uganda, we initiated a probiotic yogurt school feeding program in the same region in 2018. In order to investigate the potential health benefits from probiotic yogurt we conducted an
Externí odkaz:
https://doaj.org/article/854d64c902ff4166ad56b245b380e5a0
Autor:
Lorenz Leitner, Wilbert Sybesma, Nina Chanishvili, Marina Goderdzishvili, Archil Chkhotua, Aleksandre Ujmajuridze, Marc P. Schneider, Andrea Sartori, Ulrich Mehnert, Lucas M. Bachmann, Thomas M. Kessler
Publikováno v:
BMC Urology, Vol 17, Iss 1, Pp 1-6 (2017)
Abstract Background Urinary tract infections (UTI) are among the most prevalent microbial diseases and their financial burden on society is substantial. The continuing increase of antibiotic resistance worldwide is alarming. Thus, well-tolerated, hig
Externí odkaz:
https://doaj.org/article/9cef582cf44147e7b2c3ef76651c9381
Autor:
Alex Paul Wacoo, Prudence Atukunda, Grace Muhoozi, Martin Braster, Marijke Wagner, Tim J van den Broek, Wilbert Sybesma, Ane C. Westerberg, Per Ole Iversen, Remco Kort
Publikováno v:
Microorganisms, Vol 8, Iss 3, p 347 (2020)
Chronic exposure of children in sub-Saharan Africa to aflatoxins has been associated with low birth weight, stunted growth, immune suppression, and liver function damage. Lactobacillus species have been shown to reduce aflatoxin contamination during
Externí odkaz:
https://doaj.org/article/7eb7a98097404353bc751216b97658ed
Autor:
Megan Parker, Stephanie Zobrist, Chantal Donahue, Connor Edick, Kimberly Mansen, Mehdi Hassan Zade Nadjari, Margreet Heerikhuisen, Wilbert Sybesma, Douwe Molenaar, Abdoulaye Moussa Diallo, Peiman Milani, Remco Kort
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
A variety of foods fermented with lactic acid bacteria serve as dietary staples in many African communities; yet, their bacterial profiles are poorly characterized. The integration of health-promoting probiotics into naturally fermented milk products
Externí odkaz:
https://doaj.org/article/b75f00abbe6643f0b9ac678342732849
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
The probiotic Lactobacillus rhamnosus GG (LGG) can play a role in establishing a harmless relationship with Helicobacter pylori and reduce gastric pathology in East African populations. H. pylori has the ability to inhabit the surface of the mucous l
Externí odkaz:
https://doaj.org/article/8088de3f448b4011bf4ea7ed081e69e4
Autor:
Aleksandre Ujmajuridze, Nina Chanishvili, Marina Goderdzishvili, Lorenz Leitner, Ulrich Mehnert, Archil Chkhotua, Thomas M. Kessler, Wilbert Sybesma
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Urinary tract infections (UTIs) are among the most widespread microbial diseases and their economic impact on the society is substantial. The continuing increase of antibiotic resistance worldwide is worrying. As a consequence, well-tolerated, highly
Externí odkaz:
https://doaj.org/article/2b4d6c387d20421689f96e3c2620153d
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Perhaps by serendipity, but Lactobacillus rhamnosus has emerged from the 1980s as the most researched probiotic species. The many attributes of the two main probiotic strains of the species, L. rhamnosus GG and GR-1, have made them suitable for appli
Externí odkaz:
https://doaj.org/article/ac20c9c746164b1d98cca38e67a556cf