Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Wiem Belhadj Hmida"'
Publikováno v:
Journal of Chemistry, Vol 2013 (2013)
The objective of this paper was to study the effect of milk fat substitution by (W1/O/W2) multiple emulsions based on olive oil in comparison with full and low-fat milks on milk behavior during rennet coagulation. Therefore, based on the turbidimetri
Externí odkaz:
https://doaj.org/article/a4069b10e5a44588ad87fade25936e60
