Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Widartika, Widartika"'
Autor:
Dedah Ningrum, Uyu Wahyudin, Roro Nur Fauziyah, Widartika Widartika, Iyos Sutresna, Akhmad Faozi
Publikováno v:
Jurnal Pengabdian UNDIKMA, Vol 5, Iss 3, Pp 407-416 (2024)
The implementing community service aims to increase the knowledge and skills of housewives and adolescent girls through innovation in processing local tofu food products in an effort to prevent anemia and realize an independent healthy village. The m
Externí odkaz:
https://doaj.org/article/0684170277a247e0a31a0b61006bc5c9
Publikováno v:
Indonesian Journal of Human Nutrition, Vol 6, Iss 2, Pp 62-69 (2019)
Abstrak Asupan gizi pada masa remaja perlu mendapat perhatian agar sesuai dengan kebutuhan dan sebagian remaja kurang dari kebutuhan. Remaja memerlukan panduan dalam mengkonsumsi makanan agar sesuai dengan kebutuhan. Penelitian ini menggunakan aplika
Externí odkaz:
https://doaj.org/article/20e2c848269e4932beddb8acf05125b3
Autor:
Surmita Taufik, Widartika Widartika
Publikováno v:
JURNAL RISET KESEHATAN POLTEKKES DEPKES BANDUNG. 15:37-43
Free radicals in the body can be produced endogenously and exogenously. Free radicals can cause adverse health effects such as cell damage and premature aging. Ice cream is a food that having good tastes. Blackberry (Rubus sp.), Raspberry (Rubusidaeu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64a28210246e94cab80abfd7d8906783
https://doi.org/10.34011/juriskesbdg.v15i1.2137
https://doi.org/10.34011/juriskesbdg.v15i1.2137
Autor:
Surmita Surmita, Widartika Widartika, Dewi Maryati, Gurid Pramintarto Eko Mulyo, Mamat Rahmat, Ali Hamzah, Fred Agung, Fuadah Ashri Nurfurqon, Pusparini Pusparini, Munawaroh Silmi Dzakiyyah, Rosmana Dadang
Publikováno v:
Open Access Macedonian Journal of Medical Sciences. 9:1061-1067
BACKGROUND: A good nutritional status will improve health for average growth and physical development, and intelligence. The prevalence of schoolchildren (5–12 years) with malnutrition status based on brachial fat area is 11.2%, and the number of e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e132d2c916aec4a8e3579aa1eae32263
https://doi.org/10.3889/oamjms.2021.6500
https://doi.org/10.3889/oamjms.2021.6500
Publikováno v:
Jurnal Riset Kesehatan Poltekkes Depkes Bandung. 13:1-11
Vegetables and fruits are very important for daily consumption, including school-age children, the consumption of vegetables and fruit in school-age children can be influenced by several factors, one of which is knowledge of the frequency of consumpt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86e1fc2a4961edd5cc2557d4960bebdc
https://doi.org/10.34011/juriskesbdg.v13i1.1868
https://doi.org/10.34011/juriskesbdg.v13i1.1868
Autor:
Hastuti, Widi, Mulyo, Gurid Pramintarto Eko, Aminah, Mimin, Widartika, Widartika, Assalam, Syarif, Amelia, Shilka, Aeni, Muna Nur
Publikováno v:
Gaceta Médica de Caracas; 2023 Supplement, Vol. 131, p581-590, 10p
Publikováno v:
Indonesian Journal of Human Nutrition, Vol 6, Iss 2, Pp 62-69 (2019)
Asupan gizi pada masa remaja perlu mendapat perhatian agar sesuai dengan kebutuhan dan sebagian remaja kurang dari kebutuhan. Remaja memerlukan panduan dalam mengkonsumsi makanan agar sesuai dengan kebutuhan. Penelitian ini menggunakan aplikasi ber
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::169aa9ded154d322aa3c7a9e6d1390eb
https://ijhn.ub.ac.id/index.php/ijhn/article/view/322
https://ijhn.ub.ac.id/index.php/ijhn/article/view/322
Autor:
Osman Syarief, Agustina Indri Hapsari, Widartika Widartika, Nadhifa Aisyah Amalia Rachmi, Tita Ratna Sari
Publikováno v:
Jurnal Riset Kesehatan Poltekkes Depkes Bandung. 11:118
Gangguan gizi pada balita dapat mengakibatkan terganggunya tumbuh kembang anak. Pemenuhan asupan zat gizi pada anak tidak hanya berfokus pada asupan zat gizi makro, namun juga asupan zat gizi mikro seperti vitamin A dan kalsium. Nadimin (2011), menya
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8eceaa124f1cb404f29124e2027658c1
https://doi.org/10.34011/juriskesbdg.v11i2.677
https://doi.org/10.34011/juriskesbdg.v11i2.677