Zobrazeno 1 - 10
of 47
pro vyhledávání: '"White Guinea yam"'
Autor:
Ayodeji Peter Idowu, Kosuke Yamamoto, Takahiko Koizumi, Minenosuke Matsutani, Kanako Takada, Yuh Shiwa, Asrat Asfaw, Ryo Matsumoto, Michel Ouyabe, Babil Pachakkil, Hidehiko Kikuno, Hironobu Shiwachi
Publikováno v:
Heliyon, Vol 10, Iss 12, Pp e33169- (2024)
The bacterial diversity and composition of water yam (Dioscorea alata L. cv. A-19), which can grow without chemical fertilization, have recently been characterized with no significant differences compared with the use of chemical fertilization. Howev
Externí odkaz:
https://doaj.org/article/10e5fa926fd844c2891bc162fe8a184f
Publikováno v:
BMC Plant Biology, Vol 21, Iss 1, Pp 1-16 (2021)
Abstract Background Improvement of tuber yield and tolerance to viruses are priority objectives in white Guinea yam breeding programs. However, phenotypic selection for these traits is quite challenging due to phenotypic plasticity and cumbersome scr
Externí odkaz:
https://doaj.org/article/4a3c80987b36488d9dd68b36111aa615
Akademický článek
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Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
White Guinea yam (Dioscorea rotundata) is mainly a dioecious tuberous crop that produces flowers of varying sex phenotypes. Agronomic traits in Guinea yam differ according to the sex phenotype, but the precise interaction between the traits and sex p
Externí odkaz:
https://doaj.org/article/4d30640d708b460096bacb156ccc0834
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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Autor:
Robert Asiedu, Yêyinou Laura Estelle Loko, E. Dadonougbo, Asrat Asfaw, Y. Muyideen, A.G. Dassou, Patrick Adebola, R. Idossou, A.P. Agre, A. A. Gbaguidi, Jean M. Mondo, Alexandre Dansi
Publikováno v:
Plant Genetic Resources: Characterization and Utilization. 19:437-446
White Guinea yam (Dioscorea rotundataPoir.) is indigenous to West Africa, a region that harbours the crop's tremendous landrace diversity. The knowledge and understanding of local cultivars’ genetic diversity are essential for properly managing gen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e9d68deca62c6828ca156a4265e0c34f
https://doi.org/10.1017/s1479262121000526
https://doi.org/10.1017/s1479262121000526
Publikováno v:
Plant Production Science, Vol 0, Iss 0, Pp 1-9 (2021)
Mutual leaf shading can inhibit the growth of yam, reducing tuber yield. To improve light utilization, approximately 25% of leaves in a plant were thinned during the period of maximum shoot growth. Shoot dry weight was estimated every two weeks using
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b725fa97795fae08aa21cc9070c41f5
https://doi.org/10.1080/1343943x.2021.1943466
https://doi.org/10.1080/1343943x.2021.1943466
Autor:
Ryohei Terauchi, Gezahegn Girma, Babil Pachakkil, Ranjana Bhattacharjee, Muluneh Tamiru-Oli, Ryo Matsumoto, Shinsuke Yamanaka, Michael Abberton, Hiroko Takagi, Robert Asiedu, Satoru Muranaka
Publikováno v:
Crop Science. 61:1268-1279
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a67220bc031afcc25b42288615721874
https://doi.org/10.1002/csc2.20431
https://doi.org/10.1002/csc2.20431
Autor:
Ryo Matsumoto, Kohtaro Iseki
Publikováno v:
Plant Production Science, Vol 23, Iss 1, Pp 75-80 (2020)
Approximately 30% of harvested yams are used in subsequent plantings as seed tubers, which reduces the harvest size; however, planting tuber pieces (setts) potentially represents a viable alternative. To determine how sett size affects yam production
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8051c873dbf09729164868f253e18471
https://doaj.org/article/adf3717d781e4af180abc00437b5136e
https://doaj.org/article/adf3717d781e4af180abc00437b5136e
Autor:
Haruki Ishikawa, Asrat Asfaw, Satoru Muranaka, Patrick Adebola, Robert Asiedu, Tadashi Yoshihashi, David De Koeyer, Ryo Matsumoto
Publikováno v:
Agronomy
Volume 11
Issue 10
Agronomy, Vol 11, Iss 1944, p 1944 (2021)
Volume 11
Issue 10
Agronomy, Vol 11, Iss 1944, p 1944 (2021)
The primary objective of this study was to assess the effects of genotype (G), location (L), and G × L interaction on tuber quality traits (dry matter content and starch pasting parameters) in white Guinea yam (Dioscorea rotundata Poir.). Variabilit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00a06739cb94bd56d0796a9128e488e6