Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Whitaker BK"'
Autor:
Whitaker BK; USDA, Agricultural Research Service, National Center for Agricultural Utilization Research, Mycotoxin Prevention & Applied Microbiology Unit, 1815 N. University Street, Peoria, IL, 61604, USA.
Publikováno v:
The New phytologist [New Phytol] 2024 Sep; Vol. 243 (6), pp. 2050-2051. Date of Electronic Publication: 2024 Jun 11.
Autor:
Bakker MG; Department of Microbiology, University of Manitoba, Winnipeg, MB, Canada., Whitaker BK; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, United States Department of Agriculture, Peoria, IL, United States., McCormick SP; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, United States Department of Agriculture, Peoria, IL, United States., Ainsworth EA; Global Change and Photosynthesis Research Unit, Agricultural Research Service, United States Department of Agriculture, Urbana, IL, United States., Vaughan MM; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, United States Department of Agriculture, Peoria, IL, United States.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2023 Oct 10; Vol. 14, pp. 1271219. Date of Electronic Publication: 2023 Oct 10 (Print Publication: 2023).
Autor:
Proctor RH; Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 N University St., Peoria, IL 61604, USA., Hao G; Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 N University St., Peoria, IL 61604, USA., Kim HS; Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 N University St., Peoria, IL 61604, USA., Whitaker BK; Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 N University St., Peoria, IL 61604, USA., Laraba I; Oak Ridge Institute for Science and Education, Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, Peoria, IL 61604, USA., Vaughan MM; Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 N University St., Peoria, IL 61604, USA., McCormick SP; Mycotoxin Prevention and Applied Microbiology, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 N University St., Peoria, IL 61604, USA.
Publikováno v:
Toxins [Toxins (Basel)] 2022 Dec 24; Vol. 15 (1). Date of Electronic Publication: 2022 Dec 24.
Autor:
Whitaker BK; Department of Plant and Microbial Biology, North Carolina State University, 112 Derieux Place, Raleigh, NC, 27607, USA.; USDA, Agricultural Research Service, National Center for Agricultural Utilization Research, Mycotoxin Prevention & Applied Microbiology Unit, 1815 N University St, Peoria, IL, 61604, USA., Giauque H; Department of Integrative Biology, University of Texas Austin, Austin, TX, USA., Timmerman C; Department of Integrative Biology, University of Texas Austin, Austin, TX, USA., Birk N; Department of Integrative Biology, University of Texas Austin, Austin, TX, USA., Hawkes CV; Department of Plant and Microbial Biology, North Carolina State University, 112 Derieux Place, Raleigh, NC, 27607, USA. chawkes@ncsu.edu.; Department of Integrative Biology, University of Texas Austin, Austin, TX, USA. chawkes@ncsu.edu.
Publikováno v:
Microbial ecology [Microb Ecol] 2022 Jul; Vol. 84 (1), pp. 122-130. Date of Electronic Publication: 2021 Aug 18.
Autor:
Torres-Cruz TJ; Department of Plant Pathology and Environmental Microbiology, The Pennsylvania State University, University Park, PA 16802, U.S.A., Whitaker BK; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., Proctor RH; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., Broders K; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., Laraba I; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., Kim HS; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., Brown DW; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., O'Donnell K; Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, U.S.A., Estrada-Rodríguez TL; Department Natural Resources and Science, Humboldt State University, Arcata, CA 95521, U.S.A., Lee YH; Department of Agricultural Biotechnology, Seoul National University, Seoul 08826, Korea.; Plant Immunity Research Center, Seoul National University, Seoul 08826, Korea., Cheong K; Plant Immunity Research Center, Seoul National University, Seoul 08826, Korea., Wallace EC; Department of Plant Pathology and Environmental Microbiology, The Pennsylvania State University, University Park, PA 16802, U.S.A., McGee CT; Department of Plant Pathology and Environmental Microbiology, The Pennsylvania State University, University Park, PA 16802, U.S.A., Kang S; Department of Plant Pathology and Environmental Microbiology, The Pennsylvania State University, University Park, PA 16802, U.S.A., Geiser DM; Department of Plant Pathology and Environmental Microbiology, The Pennsylvania State University, University Park, PA 16802, U.S.A.
Publikováno v:
Plant disease [Plant Dis] 2022 Jun; Vol. 106 (6), pp. 1610-1616. Date of Electronic Publication: 2022 May 10.
Autor:
O'Donnell K; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Whitaker BK; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Laraba I; Oak Ridge Institute for Science and Education Fellow, Mycotoxin Prevention and Applied Microbiology Research Unit, National Center for Agricultural Utilization Research, Peoria, IL 61604, U.S.A., Proctor RH; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Brown DW; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Broders K; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Kim HS; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., McCormick SP; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Busman M; National Center for Agricultural Utilization Research, Mycotoxin Prevention and Applied Microbiology Research Unit, U.S. Department of Agriculture, Agricultural Research Service, Peoria, IL 61604, U.S.A., Aoki T; Research Center of Genetic Resources, National Agriculture and Food Research Organization, Tsukuba, Japan., Torres-Cruz TJ; Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University, University Park, PA 16802, U.S.A., Geiser DM; Department of Plant Pathology and Environmental Microbiology, Pennsylvania State University, University Park, PA 16802, U.S.A.
Publikováno v:
Plant disease [Plant Dis] 2022 Jun; Vol. 106 (6), pp. 1597-1609. Date of Electronic Publication: 2022 May 10.
Autor:
Zaret MM; Department of Biology, Indiana University, Bloomington, Indiana, USA.; Department of Ecology, Evolution and Behavior, University of Minnesota, Saint Paul, Minnesota, USA., Bauer JT; Department of Biology, Indiana University, Bloomington, Indiana, USA.; Department of Biology, Miami University, Oxford, Ohio, USA.; Institute for the Environment and Sustainability, Miami University, Oxford, Ohio, USA., Clay K; Department of Biology, Indiana University, Bloomington, Indiana, USA.; Department of Ecology and Evolutionary Biology, Tulane University, New Orleans, Louisiana, USA., Whitaker BK; Department of Biology, Indiana University, Bloomington, Indiana, USA.
Publikováno v:
Ecology [Ecology] 2021 Dec; Vol. 102 (12), pp. e03557. Date of Electronic Publication: 2021 Nov 04.
Autor:
Whitaker BK; Department of Biology Indiana University Bloomington IN USA., Christian N; Department of Biology Indiana University Bloomington IN USA.; Department of Biology University of Louisville Louisville KY USA., Chai Q; Department of Biology Indiana University Bloomington IN USA.; School of Pastoral Agriculture Science and Technology Lanzhou University Lanzhou China., Clay K; Department of Biology Indiana University Bloomington IN USA.; Department of Ecology and Evolutionary Biology Tulane University New Orleans LA USA.
Publikováno v:
Ecology and evolution [Ecol Evol] 2020 Nov 26; Vol. 10 (24), pp. 13895-13912. Date of Electronic Publication: 2020 Nov 26 (Print Publication: 2020).
Autor:
Whitaker BK; Plant and Microbial Biology, North Carolina State University, 112 Derieux Place, Raleigh, NC 27607.; Biology Department, Indiana University, 1001 East 3rd St, Bloomington, IN 47405-7107., Bakker MG; Mycotoxin Prevention & Applied Microbiology research unit, USDA-ARS, 1815 N. University St., Peoria, IL 61604.
Publikováno v:
FEMS microbiology ecology [FEMS Microbiol Ecol] 2019 Feb 01; Vol. 95 (2).
Autor:
Laforest-Lapointe I; Cumming School of Medicine, University of Calgary, Calgary, AB, Canada., Whitaker BK; Plant and Microbial Biology, North Carolina State University, Raleigh, NC, USA.
Publikováno v:
American journal of botany [Am J Bot] 2019 Feb; Vol. 106 (2), pp. 171-173. Date of Electronic Publication: 2019 Feb 06.