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Akademický článek
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Autor:
Wolny JL; Maryland Department of Natural Resources, Resource Assessment Service, 580 Taylor Avenue, Annapolis MD 21401 USA. Electronic address: jennifer.wolny@fda.hhs.gov., Whereat EB; University of Delaware, Delaware Sea Grant, 700 Pilottown Road, Lewes DE 19958 USA., Egerton TA; Virginia Department of Health, Division of Shellfish Safety and Waterborne Hazards, 830 Southampton Avenue, Suite 200, Norfolk VA 23510 USA., Gibala-Smith LA; Old Dominion University, Department of Ocean and Earth Sciences, 4402 Elkhorn Avenue, Norfolk VA 23508 USA., McKay JR; Maryland Department of Environment, Water and Science Administration, 416 Chinquapin Round Road, Annapolis MD 21401 USA., O'Neil JM; University of Maryland Center for Environmental Science, Horn Point Laboratory, 2020 Horns Point Road, Cambridge MD 21613 USA., Wazniak CE; Maryland Department of Natural Resources, Resource Assessment Service, 580 Taylor Avenue, Annapolis MD 21401 USA., Mulholland MR; Old Dominion University, Department of Ocean and Earth Sciences, 4402 Elkhorn Avenue, Norfolk VA 23508 USA.
Publikováno v:
Harmful algae [Harmful Algae] 2024 Feb; Vol. 132, pp. 102579. Date of Electronic Publication: 2024 Jan 10.
Autor:
Wolny JL; Maryland Department of Natural Resources, Resource Assessment Service, Annapolis, Maryland, 21401, USA., Egerton TA; Department of Biological Sciences, Old Dominion University, Norfolk, Virginia, 23529, USA., Handy SM; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, US Food and Drug Administration, College Park, Maryland, 20740, USA., Stutts WL; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, US Food and Drug Administration, College Park, Maryland, 20740, USA., Smith JL; Virginia Institute of Marine Science, College of William & Mary, Gloucester Point, Virginia, 23062, USA., Whereat EB; College of Earth, Ocean, and Environment, University of Delaware, Lewes, Delaware, 19958, USA., Bachvaroff TR; Institute for Marine and Environmental Technology, University of Maryland Center for Environmental Sciences, Baltimore, Maryland, 21202, USA., Henrichs DW; Department of Oceanography, Texas A&M University, College Station, Texas, 77843, USA., Campbell L; Department of Oceanography, Texas A&M University, College Station, Texas, 77843, USA., Deeds JR; Center for Food Safety and Applied Nutrition, Office of Regulatory Science, US Food and Drug Administration, College Park, Maryland, 20740, USA.
Publikováno v:
Journal of phycology [J Phycol] 2020 Apr; Vol. 56 (2), pp. 404-424. Date of Electronic Publication: 2020 Feb 10.
Autor:
Main CR; University of Delaware, College of Earth, Ocean, and Environment, Lewes, Delaware, USA., Salvitti LR; University of Delaware, College of Earth, Ocean, and Environment, Lewes, Delaware, USA., Whereat EB; University of Delaware, College of Earth, Ocean, and Environment, Lewes, Delaware, USA., Coyne KJ; University of Delaware, College of Earth, Ocean, and Environment, Lewes, Delaware, USA kcoyne@udel.edu.
Publikováno v:
Applied and environmental microbiology [Appl Environ Microbiol] 2015 Sep 01; Vol. 81 (17), pp. 5703-13. Date of Electronic Publication: 2015 Jun 12.