Zobrazeno 1 - 10
of 320
pro vyhledávání: '"Wenyi, Kang"'
Autor:
Zhenhua Yin, Juanjuan Zhang, Jingjing Qin, Lin Guo, Qingfeng Guo, Wenyi Kang, Changyang Ma, Lin Chen
Publikováno v:
Frontiers in Pharmacology, Vol 15 (2024)
Edible fungus polysaccharides have garnered significant attention from scholars due to their safety and potential anti-inflammatory activity. However, comprehensive summaries of their anti-inflammatory properties are still rare. This paper provides a
Externí odkaz:
https://doaj.org/article/290fb76e8a3241b199896b941d99a333
Publikováno v:
Frontiers in Pharmacology, Vol 15 (2024)
IntroductionEmerging proof suggests that Apocynum venetum flowers polysaccharide (AVFP) has immunomodulatory effects in vitro. However, the action mechanism of AVFA is still unclear in vivo. The purpose of this study is to probe into the potential me
Externí odkaz:
https://doaj.org/article/4eb5fddad0cd47a5897b6199081be36d
Autor:
Zhenhua Liu, Mengke Wang, Lijun Meng, Yixiao Chen, Qiuyi Wang, Yan Zhang, Xuefeng Xi, Wenyi Kang
Publikováno v:
Food Science and Human Wellness, Vol 12, Iss 6, Pp 2014-2021 (2023)
Patrinia scabiosaefolia, is used as wild vegetable in China for more than 2 000 years, with a variety of pharmacological activities, including anti-inflammatory, anti-tumor and hypoglycemic. Based on our ongoing research on chemical constituents and
Externí odkaz:
https://doaj.org/article/6d0cdd2437f0405b883ff333c7f3a1c8
Publikováno v:
Food Science and Human Wellness, Vol 12, Iss 6, Pp 1981-1990 (2023)
This study aimed to evaluate the anti-hyperglycemic and antioxidant role of Actinidia deliciosa (kiwifruits) aqueous extract in streptozotocin-treated rats. Animals were distributed into; control, A. deliciosa aqueous extract (ADAE; 1 g/kg orally), s
Externí odkaz:
https://doaj.org/article/ddc7ff7789e04b66a5a9dffdb59f81ad
Publikováno v:
Heliyon, Vol 10, Iss 5, Pp e26562- (2024)
Lately, liver diseases were categorized as one of the most prevalent health problems globally as it causes a severe threat to mankind all over the world due to the wide range of occurrence. There are multiple factors causing hepatic disorders, such a
Externí odkaz:
https://doaj.org/article/b77001f3c6aa46c99e373619dd6ffa63
Autor:
Xuqiang Liu, Senye Wang, Lili Cui, Huihui Zhou, Yuhang Liu, Lijun Meng, Sitan Chen, Xuefeng Xi, Yan Zhang, Wenyi Kang
Publikováno v:
Food Science and Human Wellness, Vol 12, Iss 4, Pp 1020-1052 (2023)
Flower plants are popular all over the world and important sources of ornamental plants, bioactive molecules and nutrients. Flowers have a wide range of biological activities and beneficial pharmacological effects. Flowers and their active ingredient
Externí odkaz:
https://doaj.org/article/741a38ebd8cd4c70aabe80b088ba3afe
Publikováno v:
Journal of Food Quality, Vol 2024 (2024)
Meat products are highly perishable and prone to deterioration, which poses potential health hazards. This research aims to assess the efficacy of encapsulated oregano essential oil (EOEO) as a natural preservative agent to maintain the chemical and
Externí odkaz:
https://doaj.org/article/2a22c3a2befc43f79dd35ac7eedebac9
Autor:
Hui Hao, Chun Cui, Yuqing Xing, Xuewei Jia, Bingjie Ma, Wenyi Kang, Tianxiao Li, Mingqi Gao, Chunping Xu
Publikováno v:
Journal of Future Foods, Vol 3, Iss 1, Pp 37-42 (2023)
ABSTRACT: An acidic extracellular polysaccharide (EPS) was gained from Stropharia rugosoannulata fermentation broth by the alcohol precipitate method. Sulfated derivative of EPS (S-EPS) was gained by chlorosulfonic acid-pyridine method and the condit
Externí odkaz:
https://doaj.org/article/809faa5bc00c4c1f9cd50e1977794d39
Autor:
Xiaofeng Zhang, Zhenhua Liang, Geoffrey Ivan Neil Waterhouse, Shengjun Jiang, Dongxiao Sun-Waterhouse, Jinmei Wang, Changyang Ma, Wenyi Kang
Publikováno v:
Food Science and Human Wellness, Vol 12, Iss 2, Pp 407-415 (2023)
This is the first report on a polysaccharide (RCJ2-Ib) isolated from Rosa Chinensis Flos. RCJ2-Ib was obtained through the extraction with water, precipitation with ethanol, separation with DEAE-52 column and purification with DEAE-Sepharose Fast Flo
Externí odkaz:
https://doaj.org/article/b8c231739b794a5dbb0b46f2120ef26c
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/0f3091da0a4f4018bc8a48cfb7502788