Zobrazeno 1 - 10
of 67
pro vyhledávání: '"Wenkai Du"'
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101641- (2024)
In order to improve the quality of frozen dough, a calcium alginate-coated sodium alginate/trehalose/wheat starch ternary complex was designed in this paper. The ternary complex was added to dough, and the dough quality were measured after 0–30 d o
Externí odkaz:
https://doaj.org/article/098c8a54b9a24176bca21c9c43d67268
Autor:
Wenkai DU, Tongchao SU, Xianghua HU, Jie ZENG, Haiyan GAO, Yangyang WANG, Jianan TIAN, Mingjun MA, Haixu ZHOU
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 24, Pp 54-62 (2023)
In this work, the effects of edible alkali additions on the quality of different frozen grain doughs (wheat, buckwheat, corn, and mung bean) were studied, the frozen doughs were prepared by adding different amounts (0%, 1%, 2%, 3%, 4%, 5%) of edible
Externí odkaz:
https://doaj.org/article/7e288f79ad114a97a6cb6be192c8d1ab
Autor:
Wenkai Du, Lihua Ning, Yongshun Liu, Shixi Zhang, Yuming Yang, Qing Wang, Shengqian Chao, Hui Yang, Fang Huang, Hao Cheng, Deyue Yu
Publikováno v:
BMC Genomics, Vol 21, Iss 1, Pp 1-16 (2020)
Abstract Background Phosphorus (P) is an essential element in maintaining high biomass and yield in crops. Soybean [Glycine max (L.) Merr.] requires a large amount of P during growth and development. Improvement of P efficiency and identification of
Externí odkaz:
https://doaj.org/article/8b6681d9aa9d4e9fbad307813ac3aa06
Publikováno v:
International Journal Bioautomation, Vol 19, Iss 2, Pp 245-258 (2015)
Based on the Histogram equalization theory, this paper presents a novel concept of histogram to realize the contrast enhancement of hand vein images, avoiding the lost of topological vein structure or importing the fake vein information. Firstly, we
Externí odkaz:
https://doaj.org/article/b5b01983ea6b42008eac748eff5d763e
Publikováno v:
Molecular Genetics and Genomics. 297:843-858
Phosphorus (P) deficiency is one of the major limitations for soybean production. Moreover, it has been well reported P and other mineral elements function interdependently or antagonistically to control nutrients homeostasis in plants. Thus, it is u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d80c3e627378f7f09cb7a892bea6831d
https://doi.org/10.1007/s00438-022-01895-1
https://doi.org/10.1007/s00438-022-01895-1
Autor:
Jieyang Jin, Mingyue Zhao, Tingting Jing, Jingming Wang, Mengqian Lu, Yuting Pan, Wenkai Du, Chenjie Zhao, Zhijie Bao, Wei Zhao, Xiaoyan Tang, Schwab, Wilfried, Chuankui Song
Publikováno v:
Plant Physiology; Oct2023, Vol. 193 Issue 2, p1491-1507, 17p
Autor:
Jilai Cui, Xiaoting Zhai, Danyang Guo, Wenkai Du, Ting Gao, Jie Zhou, Wilfried G. Schwab, Chuankui Song
Publikováno v:
Journal of Agricultural and Food Chemistry. 70:279-288
Xinyang Maojian (XYMJ) green tea is a famous high-grade Chinese green tea, but the key odorants contributing to its aroma have been poorly understood. In this study, solid-phase microextraction and solvent-assisted flavor evaporation were used for sa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::affdcb665855116562c73b86a67442be
https://doi.org/10.1021/acs.jafc.1c06473
https://doi.org/10.1021/acs.jafc.1c06473
Autor:
Shengqian Chao, Wenkai Du, Hao Cheng, Haiping Du, Yuming Yang, Kaiqiang Wang, Tian Lu, Deyue Yu
Publikováno v:
Plant Breeding. 140:267-284
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::558e94aa67b1160a70dcec2ee4f4c363
https://doi.org/10.1111/pbr.12901
https://doi.org/10.1111/pbr.12901
Autor:
Qing Wang, Wenkai Du, Shixi Zhang, Wenqing Yu, Jiao Wang, Cankui Zhang, Hengyou Zhang, Fang Huang, Hao Cheng, Deyue Yu
Publikováno v:
Mol Breed
Phosphorus (P) is one of the important mineral elements required for plant growth and development. However, because of the low mobility in soil, P deficiency has been an important factor limiting soybean production. Here, we identified 14 PHR (phosph
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e62cd81860c0b0f42c44db63036d755
https://europepmc.org/articles/PMC10248592/
https://europepmc.org/articles/PMC10248592/
Autor:
Mingyue Zhao, Jieyang Jin, Tingting Jing, Na Zhang, Yi Wu, Wenkai Du, Chuankui Song, Jingming Wang, Ting Gao, Wilfried Schwab, Xiaochun Wan
Publikováno v:
Plant, Cell & Environment. 44:1178-1191
Herbivore-induced plant volatiles play important ecological roles in defense against stresses. However, if and which volatile(s) are involved in the plant-plant communication in response to herbivorous insects in tea plants remains unknown. Here, pla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae002520fa57b8839ffe51df3a43af05
https://doi.org/10.1111/pce.13861
https://doi.org/10.1111/pce.13861