Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Wenink, Jolien"'
Autor:
Wenink, Jolien
As the end of FIT4FOOD2030 draws near, the purpose of deliverable 5.1 is to examine how Responsible Research and Innovation principles can be effectively applied to achieve food systems transformation, taking into account the lessons learned in the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a2e73c2f9e4abf76a8708c6351e394b
Autor:
Lazaro-Mojica, Jonas, Fernandez, Rebeca, Wepner, Beatrix, Wagner, Petra, Schartinger, Doris, Tacken, Gemma, Fenollosa, Carmen, Paca, Cristina, Corekoglu, Barbaros, Flourakis, Matthieu, Terzeiva, Anastasiya, De Vries, Hugo, Malagrida, Rosina, Pino, Marina, Pontillo, Chiara, Kok, Kristiaan P.W., Wenink, Jolien, Brierley, Chrissie
This deliverable builds on the results provided in other deliverables of the FIT4FOOD2030 project. To avoid duplication, not all the concepts already explored within that work are included in this deliverable, thus the reader is expected to know part
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c242eee9251a2d01ca9d5c9de2b87f87
Autor:
Lazaro-Mojica, J., Fernandez, Rebeca, Wepner, B., Wagner, Petra, Schartinger, D., Tacken, G.M.L., Fenollosa, Carmen, Paca, Cristina, Corekoglu, Barbaros, Flourakis, Matthieu, Terzeiva, Anastasiya, de Vries, H.J.A., Malagrida, Rosina, Pino, Marino, Pontillo, Chiara, Kok, K.P.W., Wenink, Jolien, Brierley, Chrissy
The focus of this working group (for task 4.4) has been on the instruments for the identification of R&I breakthroughs for the future. In this deliverable, we (1) reflect on the outcome of the methods developed through the project, (2) try to set the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cc838a88e42cf129e56beb7ad5150a30
https://research.wur.nl/en/publications/report-on-instruments-for-the-identification-of-rampi-breakthroug
https://research.wur.nl/en/publications/report-on-instruments-for-the-identification-of-rampi-breakthroug
Autor:
Emiliani, T., Flourakis, Matthieu, Wepner, B., Wenink, Jolien, Kok, K.P.W., Korme, I., Geerling-Eiff, F.A., Schartinger, D., Linderhof, Vincent, Lazaro-Mojica, J.
With the publication of the booklet “Food2030 Pathways for Action” on 16 October 2020 (World Food Day)1 , the European Commission officially started the operationalisation process of the Food2030 framework in view of deploying the R&I action, as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ffb197d9aca879573e616f50659e702f
https://research.wur.nl/en/publications/rampi-recommendations-for-targeted-action-in-the-food2030-pathway
https://research.wur.nl/en/publications/rampi-recommendations-for-targeted-action-in-the-food2030-pathway
Autor:
Lazaro-Mojica, Jonas, Fernandez, Rebeca, Weiss, Jochen, Wepner, Beatrix, Wagner, Petra, Schartinger, Doris, Tacken, Gemma, Fenollosa, Carmen, Paca, Cristina, Corekoglu, Barbaros, Flourakis, Matthieu, Meharg, Kathelyn, Terzeiva, Anastasiya, De Vries, Hugo, Malagrida, Rosina, Pino, Marina, Longhini, Mara, Pontillo, Chiara, Regeer, Barbara, Cesuroglu, Tomris, Den Boer, Alanya, Kok, Kristiaan P.W., Wenink, Jolien, Brierley, Chrissie, Van Geel, Sanne
This document isintended to serve as the basis for a common understanding within the FIT4FOOD2030 consortium when it comes to potential R&I breakthroughs, but also to stimulate the discussion taking place at the three interconnected structures of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d383110ec28922f95253634cbbc8a88c
Autor:
Wepner, Beatrix, Svare, Helge, Broerse, Jacqueline, Giesecke, Susanne, Kienegger, Manuela, Schartinger, Doris, Wagner, Petra, Achterbosch, Thom, Biondi, Beatrice, Brierley, Chrissie, Dengerink, Just, Pino Cebrián, Marina, Corekoglu, Barbaros, Fernandez, Rebeca, Köngeter, Anja, Malagrida, Rosina, Mazzocchi, Mario, Redd, Tom, Schelkle, Bettina, Wenink, Jolien
The deliverable is intended as the basis for a common understanding of visions, trends and drivers and serves the emerging instruments of the FOOD 2030 platform, namely the FIT4FOOD2030 EU Think Tank, Policy Labs and City Labs. These instruments are
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a7c92b7c9748568089c0150c5d4edd7
Autor:
Emiliani, Tommaso, Flourakis, Matthieu, Wepner, Beatrix, Wenink, Jolien, Kok, Kristiaan P.W., Korme, Ingeborg, Geerling-Eiff, Floor, Schartinger, Doris, Linderhof, Vincent, Lazaro-Mojica, Jonas, Achterbosch, Thom, Van den Berg, Jolanda, Verain, Muriel, Corekoglu, Barbaros, Fernandez, Rebeca
With the publication of the booklet “Food2030 Pathways for Action” on 16 October 2020 (World Food Day) , the European Commission officially started the operationalisation process of the Food2030 framework in view of deploying the R&I action, as w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::378aba71c53f278960193dbd4a81a794
The purpose of this document is to provide background information, a framework and recommendations to shape the international dimension of Food 2030. Food 2030 is the EU research and innovation policy response to international policy developments inc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cd4dcf4c5b68c4728e8c14b33e6231e
Our current food systems are not sustainable and are facing a number of complex and persistent challenges, such as the loss of biodiversity, climate change and diet-related diseases. An urgent transformation towards a sustainable and healthy food sys
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03c953807a236a29a05e10285ec4f511