Zobrazeno 1 - 10 of 34 pro vyhledávání: '"Wendy S. White"'
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Prebiotic Effects of a Cranberry Beverage in a Randomized, Placebo-Controlled, Crossover Clinical Trial
Autor: Maryam Sayadi, Inke Paetau-Robinson, Wendy S. White, Peng Liu, Jingcheng Zhao, Andrew J. Severin, Yunhui Qi
Publikováno v: Curr Dev Nutr
OBJECTIVES: The objective was to evaluate the prebiotic effects of a milled whole cranberry beverage on modulating the gut microbiota in young adults. METHODS: Adults (n = 17; ages 18–42 y; BMI 30.5 ± 3.1 kg/m(2)) were enrolled in a 60-d, two-peri
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2fec88428613ffeb31d0e9412069e786
https://europepmc.org/articles/PMC8181270/
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3
Modeling the dose effects of soybean oil in salad dressing on carotenoid and fat-soluble vitamin bioavailability in salad vegetables
Autor: Philip M. Dixon, Agatha Crane, Frits Quadt, Wendy S. White, Yang Zhou, Leonard M. Flendrig
Background: Previously, we showed that vegetable oil is necessary for carotenoid absorption from salad vegetables. Research is needed to better define the dose effect and its interindividual variation for carotenoids and fat-soluble vitamins.Objectiv
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e4ff5b5979d954c98ab2fdb2bca2d61
https://europepmc.org/articles/PMC5611781/
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4
Genetic architecture controlling variation in grain carotenoid composition and concentrations in two maize populations
Autor: Catherine B. Kandianis, Kevin Montgomery, Torbert Rocheford, Wendy S. White, Robyn Stevens, Kevin V. Pixley, Natalia Palacios, Weiping Liu
Publikováno v: TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik
Key message Genetic control of maize grain carotenoid profiles is coordinated through several loci distributed throughout three secondary metabolic pathways, most of which exhibit additive, and more importantly, pleiotropic effects. Abstract The gene
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0316c3e3724dd42eb5904a25459fd8d7
https://doi.org/10.1007/s00122-013-2179-5
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5
Generation of transgenic maize with enhanced provitamin A content
Autor: Yang Xu, Kan Wang, Steve Rodermel, Maneesha Aluru, Shanshan Li, Wendy S. White, Zhenguo Wang, Rong Guo
Publikováno v: Journal of Experimental Botany
Vitamin A deficiency (VAD) affects over 250 million people worldwide and is one of the most prevalent nutritional deficiencies in developing countries, resulting in significant socio-economic losses. Provitamin A carotenoids such as beta-carotene, ar
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8a3c37dd3a386dc787275e7c4855d5c
https://doi.org/10.1093/jxb/ern212
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6
Carotenoid diversity in tropical-adapted yellow maize inbred lines
Autor: Wendy S. White, Bussie Maziya-Dixon, Abebe Menkir, Torbert Rocheford, Weiping Liu
Publikováno v: Food Chemistry. 109:521-529
Maize is a staple food for millions of people in sub-Saharan Africa where a significant number of people suffer from vitamin A deficiency. Yellow maize contains both pro-vitamin A and nonprovitamin A carotenoids with potential health benefits to huma
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9dddbb5e925c53d4dd2470f8b13ef708
https://doi.org/10.1016/j.foodchem.2008.01.002
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7
Retention of Provitamin A Carotenoids in High β-Carotene Maize (Zea mays) During Traditional African Household Processing
Autor: Wendy S. White, Torbert Rocheford, Melissa F Young, Francis A.K. Tayie, Shanshan Li
Publikováno v: Journal of Agricultural and Food Chemistry. 55:10744-10750
High beta-carotene maize, biofortified with beta-carotene through plant breeding, is being developed as a cost-effective, sustainable agronomic approach to alleviating the problem of vitamin A deficiency in Africa. We used high beta-carotene maize (1
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b46c20e87bc510d7e88a4cc3405af70
https://doi.org/10.1021/jf071815v
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8
Quantifying the Bioefficacy of β‐Carotene‐biofortified Sorghum Using a Mongolian Gerbil Model
Autor: Ping Che, Marc C. Albertsen, Yinghui Zhang, Zuo-Yu Zhao, Hong You, Wendy S. White, Kimberly Glassman
Publikováno v: The FASEB Journal. 29
β-Carotene-biofortified transgenic sorghum is being developed to alleviate vitamin A deficiency in semiarid regions of Africa. Our objective was to quantify the bioefficacy of the biofortified sorghum using a Mongolian gerbil model. Gerbils were fed
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b7a6a93aacaeda3bcfc8708dbf353d99
https://doi.org/10.1096/fasebj.29.1_supplement.605.3
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10
Use of a 13C tracer to investigate lutein as a ligand for plasma transthyretin in humans
Autor: Louisa B. Tabatabai, Wendy S. White, Liwei Chen, Xixuan Hu Collins
Publikováno v: Lipids. 40:1013-1022
The selective accumulation of lutein in the macula of the human retina is likely to be mediated by specific transport and/or binding proteins. Our objective was to determine whether transthyretin (TTR) is a plasma transport protein for lutein. We use
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9775b67cb1865ad9d13ade10a4fca27
https://doi.org/10.1007/s11745-005-1464-3
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