Zobrazeno 1 - 10
of 85
pro vyhledávání: '"Wendy H Yang"'
Autor:
Nicholas C Dove, Keshav Arogyaswamy, Sharon A Billings, Jon K Botthoff, Chelsea J Carey, Caitlin Cisco, Jared L DeForest, Dawson Fairbanks, Noah Fierer, Rachel E Gallery, Jason P Kaye, Kathleen A Lohse, Mia R Maltz, Emilio Mayorga, Jennifer Pett-Ridge, Wendy H Yang, Stephen C Hart, Emma L Aronson
Publikováno v:
Environmental Research Letters, Vol 15, Iss 10, p 1040a1 (2020)
Chemical stabilization of microbial-derived products such as extracellular enzymes (EE) onto mineral surfaces has gained attention as a possibly important mechanism leading to the persistence of soil organic carbon (SOC). While the controls on EE act
Externí odkaz:
https://doaj.org/article/3e9e028e635145cebee916e3161b98eb
Publikováno v:
Communications Earth & Environment, Vol 5, Iss 1, Pp 1-11 (2024)
Abstract Soil emissions of nitrous oxide contribute substantially to global warming from agriculture. Spatiotemporal variation in nitrous oxide emissions within agricultural fields leads to uncertainty in the benefits of climate-smart agricultural pr
Externí odkaz:
https://doaj.org/article/ba01f7dc4dfa4709b3b4728a07f8c94e
Autor:
Mark B. Burnham, Sandra J. Simon, DoKyoung Lee, Angela D. Kent, Evan H. DeLucia, Wendy H. Yang
Publikováno v:
GCB Bioenergy, Vol 14, Iss 3, Pp 393-410 (2022)
Abstract Biological nitrification inhibition (BNI) and plant–microbe competition for ammonium (NH4+) by sorghum (Sorghum bicolor (L.) Moench) have the potential to suppress nitrification, reducing nitrate (NO3−) and nitrous oxide (N2O) production
Externí odkaz:
https://doaj.org/article/d285162a9c6f4a4e82bebb1468e78288
Autor:
Melannie D. Hartman, Mark Burnham, William J. Parton, Adrien Finzi, Evan H. DeLucia, Wendy H. Yang
Publikováno v:
Ecosphere, Vol 13, Iss 12, Pp n/a-n/a (2022)
Abstract Nitrification regulates the potential for nitrogen (N) loss from ecosystems because it converts ammonium to nitrate, which is susceptible to leaching and gaseous emissions. Crops can suppress the microbes that perform nitrification by exudin
Externí odkaz:
https://doaj.org/article/66beeb03e0404524a11972a471022c93
Publikováno v:
Frontiers in Forests and Global Change, Vol 5 (2022)
IntroductionAlliaria petiolata (garlic mustard), an invasive forest herb in North America, often alters nutrient availability in its non-native ecosystems, but the mechanisms driving these changes have yet to be determined. We hypothesized three pote
Externí odkaz:
https://doaj.org/article/5b1d94e942624f309913c4ee241a2482
Autor:
Caitlin E. Moore, Adam C. vonHaden, Mark B. Burnham, Ilsa B. Kantola, Christy D. Gibson, Bethany J. Blakely, Evan C. Dracup, Michael D. Masters, Wendy H. Yang, Evan H. DeLucia, Carl J. Bernacchi
Publikováno v:
GCB Bioenergy, Vol 13, Iss 3, Pp 445-458 (2021)
Abstract Perennial crops have been the focus of bioenergy research and development for their sustainability benefits associated with high soil carbon (C) and reduced nitrogen (N) requirements. However, perennial crops mature over several years and th
Externí odkaz:
https://doaj.org/article/06150a061fc7479ebf3156d9287855e9
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
BackgroundAssessments of the soil microbiome provide valuable insight to ecosystem function due to the integral role microorganisms play in biogeochemical cycling of carbon and nutrients. For example, treatment effects on nitrogen cycling functional
Externí odkaz:
https://doaj.org/article/e5b634305b74462db2f2886fe54fd41b
Publikováno v:
Ecosphere, Vol 13, Iss 4, Pp n/a-n/a (2022)
Abstract The invasive forest plant garlic mustard (Alliaria petiolata) has been shown to alter soil microbial communities in the northeastern part of its invaded range in the United States, and this disruption of soil communities may contribute to it
Externí odkaz:
https://doaj.org/article/9ba2f5080fdb4b95bd8e11d5e31716f6
Autor:
Caitlin E. Moore, Danielle M. Berardi, Elena Blanc‐Betes, Evan C. Dracup, Sada Egenriether, Nuria Gomez‐Casanovas, Melannie D. Hartman, Tara Hudiburg, Ilsa Kantola, Michael D. Masters, William J. Parton, Rachel Van Allen, Adam C. vonHaden, Wendy H. Yang, Evan H. DeLucia, Carl J. Bernacchi
Publikováno v:
GCB Bioenergy, Vol 12, Iss 11, Pp 941-954 (2020)
Abstract In the age of biofuel innovation, bioenergy crop sustainability assessment has determined how candidate systems alter the carbon (C) and nitrogen (N) cycle. These research efforts revealed how perennial crops, such as switchgrass, increase b
Externí odkaz:
https://doaj.org/article/24deb0181bbb4cc4a42b69f49690b7ed
Publikováno v:
GCB Bioenergy, Vol 12, Iss 9, Pp 756-770 (2020)
Abstract Emissions of nitrous oxide (N2O) over croplands are a major source of greenhouse gases to the atmosphere. The precise accounting of sources of N2O is essential to national and global budgets, as well as the understanding of the spatial and t
Externí odkaz:
https://doaj.org/article/4f420f099a9e4960a019c977249f84bf