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Akademický článek
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Autor:
Deice Raasch-Fernandes L; Postgraduate Program in Environmental Sciences, Federal University of Mato Grosso, Sinop, Mato Grosso State, Brazil., Bonaldo SM; Federal University of Mato Grosso and the Postgraduate Program in Environmental Sciences, Sinop, Mato Grosso State, Brazil., de Jesus Rodrigues D; Federal University of Mato Grosso and the Postgraduate Program in Environmental Sciences, Sinop, Mato Grosso State, Brazil., Magela Vieira-Junior G; Federal University of Piauí, Ministro Petrônio Portela Campus, Teresina, Piauí State, Brazil., Regina Freitas Schwan-Estrada K; State University of Maringá, Maringá, Paraná State, Brazil., Rocco da Silva C; Graduate Program in Agronomy, State University of Maringá, Maringá, Paraná State, Brazil., Gabriela Araújo Verçosa A; Institute of Agrarian and Environmental Sciences, Federal University of Mato Grosso, Sinop, Mato Grosso State, Brazil., Lopes de Oliveira D; Institute of Agrarian and Environmental Sciences, Federal University of Mato Grosso, Sinop, Mato Grosso State, Brazil., Wender Debiasi B; Institute of Health Sciences, Federal University of Mato Grosso, Sinop, Mato Grosso State, Brazil.
Publikováno v:
PloS one [PLoS One] 2019 Jan 17; Vol. 14 (1), pp. e0211020. Date of Electronic Publication: 2019 Jan 17 (Print Publication: 2019).