Výsledky vyhledávání

Post-Collisional Tectonomagmatic Evolution of the Qilian Orogen: Insights from the Lumanshan Gabbro–Granite Complex in the Qilian Block, Northwest China

Autor: Jiao-Long Zhao, Xin Zhang, Jin-Rong Wang, Qing-Yan Tang, Wen-Na Zhou, Xiao-Xiao Ma

Publikováno v: SSRN Electronic Journal.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f785bb04ed358217a883c461189df476
https://doi.org/10.2139/ssrn.4069739

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Urolithin A alleviates advanced glycation end-product formation by altering protein structures, trapping methylglyoxal and forming complexes

Autor: Xiao-feng Li, Zong-cai Tu, Wen-na Zhou, Chun-yan Peng, Hua-dong Zhu, Lu Zhang

Publikováno v: Foodfunction. 12(23)

Urolithin A (UroA) is a first-in-class natural compound derived from the gut microbiota-derived metabolites of ellagitannins. This research for the first time evaluates the mechanisms of UroA inhibiting advanced glycation end-product (AGE) formation

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d2d6d5a4c502a3d5c3d0629fcc920dfc
https://pubmed.ncbi.nlm.nih.gov/34734623

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Syn-orogenic tectonomagmatic evolution of the Qilian Orogen: Insights from the Lumanshan gabbro–granite association in the Qilian Block, Northwest China

Autor: Jiao-Long Zhao, Xin Zhang, Jin-Rong Wang, Qing-Yan Tang, Wen-Na Zhou, Xiao-Xiao Ma

Publikováno v: Lithos. :106922

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::46e8df73aa9163e5897469303f860668
https://doi.org/10.1016/j.lithos.2022.106922

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Influence of Hydroxyl Substitution on the Suppression of Flavonol in Harmful Glycation Product Formation and the Inhibition Mechanism Revealed by Spectroscopy and Mass Spectrometry

Autor: Si-hang Yang, Tao Yuan, Wen-na Zhou, Liang Xu, Lu Zhang, Zong-cai Tu

Publikováno v: Journal of agricultural and food chemistry. 68(31)

Quercetin (Que), kaempferol (Kaem), isorhamnetin (Irh), and myricetin (Myri) are typical flavonols that are abundant in plant resources. This research investigated their ability in attenuating harmful glycation product formation and the effect of hyd

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::53ce5a198f103e60cd7bb478daaecd3f
https://pubmed.ncbi.nlm.nih.gov/32662984

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Effects of the oligostilbenes from

Autor: Fan-Fang, Tie, Guang-Xiang, Luan, Wen-Na, Zhou, Zhen-Hua, Wang, Xiao-Bing, Shi, Gang, Li, Hong-Lun, Wang

Publikováno v: Die Pharmazie. 73(2)

The dried seeds of Iris lactea Pall. var. chinensis (Fisch.) Koidz, an important traditional Chinese medicine, are regarded to have effects of clearing heat, eliminating dampness and pharyngitis and so on. It has been used in the treatment of jaundic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::1f59465340b06f214b8cf26573617038
https://pubmed.ncbi.nlm.nih.gov/29442012

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Edge detection and recognition based on structure tensor

Autor: Wen‐na Zhou, Yaoguo Li, Xiaohong Meng, Xiong Li

Publikováno v: International Workshop on Gravity, Electrical & Magnetic Methods and Their Applications, Beijing, China, October 10–13, 2011.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::23b45cf486fda3155cddc8c3da594bfa
https://doi.org/10.1190/1.3659099

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