Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Wen-Ting Yi"'
Publikováno v:
Kaohsiung Journal of Medical Sciences, Vol 38, Iss 6, Pp 530-541 (2022)
Abstract Previous studies reported that long noncoding RNA (lncRNA) ZFPM2‐AS1 is upregulated in renal cell carcinoma (RCC). However, the biological role of lncRNA ZFPM2‐AS1 in RCC has not been explored. In this study, we investigated the role of
Externí odkaz:
https://doaj.org/article/0b83204d5b9a4425b9c3220fe1e4a3a0
Publikováno v:
The Korean Journal of Internal Medicine, Vol 36, Iss 6, Pp 1527-1529 (2021)
Externí odkaz:
https://doaj.org/article/609e4dcbd68e4412b817f0a91f4364c2
Publikováno v:
Journal of International Medical Research, Vol 49 (2021)
This case report describes the performance of ultrasound-guided percutaneous nephrolithotomy in a 50-year-old woman who had scoliosis with kyphosis and a history of tuberculosis of the lumbar spine. The operation was performed with the patient under
Externí odkaz:
https://doaj.org/article/e423fb5f56da47c9a7fc79a7e3472372
Autor:
LI, Jing, Tian, QIN, JIA, Xiao Xiao, DENG, Ai Hua, ZHANG, Xu, FAN, Wen Hui, HUO, Shuai Dong, WEN, Ting Yi, LIU, Wen Jun
Publikováno v:
In Biomedical and Environmental Sciences June 2015 28(6):437-444
Publikováno v:
The Korean Journal of Internal Medicine
The Korean Journal of Internal Medicine, Vol 36, Iss 6, Pp 1527-1529 (2021)
The Korean Journal of Internal Medicine, Vol 36, Iss 6, Pp 1527-1529 (2021)
Publikováno v:
In Analytical Biochemistry 2011 409(1):130-137
Autor:
Rui Wang, Lin-Xuan Wu, Bing-Xin Guo, Peng-Hao Zhao, Wen-Ting Yin, Hua-Min Liu, Hong-Xian Mei, Ying-Hui Duan
Publikováno v:
Food Chemistry: X, Vol 21, Iss , Pp 101203- (2024)
The study characterized the aroma-active compounds produced by sesame hulls at three roasting temperatures and analyzed the similarities and differences in the aroma profile of sesame hulls with whole seeds and kernels after roasting. Roasting hulls
Externí odkaz:
https://doaj.org/article/6b8b365fc12047c2a8c0303101a7fa48
Publikováno v:
Food Chemistry: X, Vol 21, Iss , Pp 101087- (2024)
This study developed a novel and green method to produce fragrant sesame oil using microwaves and subcritical extraction (SBE). Sesame seeds were microwaved at 540 W for 0–9 min before subcritical propane extraction at 40 °C and 0.5 MPa. SBE cause
Externí odkaz:
https://doaj.org/article/003f9178ede44672a8f9bd0e5b1ee630
Autor:
Wen-Ting Yi, Ju-Ping Huang, Yang-Yang Chang, Si-Yuan Quan, Liu Shuangqing, Shun-Ji Li, Xiao-Wen Cheng, Guo-Hua Huang, Zi-Shu Chen
Publikováno v:
Florida Entomologist. 98:736-741
Microplitis similis Lyle (Hymenoptera: Braconidae) is a solitary endoparasitic braconid that generally parasitizes larvae of Spodoptera exigua (Hubner) (Lepidoptera: Noctuidae) and many other noctuid species. To understand host preference, fitness, a
Autor:
Wen-ting Yin, Chen-jia Yang, Xin-yun He, Yu-hang Zhao, Hua-min Liu, Zhuo-qing Zhai, Xue-de Wang
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 101045- (2023)
The unclear effects of microwaves, as a greener alternative to hot air, on sensory perception, aroma, and hazardous components of sesame oil were investigated. Microwaves (900 W, 6–10 min) created more seed porosity and cell destruction and facilit
Externí odkaz:
https://doaj.org/article/d6a78eb4154c42fa8d7f77430d9bfad9