Zobrazeno 1 - 10
of 61
pro vyhledávání: '"Welte CU"'
Autor:
Rogowska-van der Molen MA; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands., Savova HV; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands., Janssen EAT; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands., van Alen T; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands., Coolen S; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands.; Translational Plant Biology, Department of Biology, Faculty of Science, Utrecht University, P.Box 800.56, 3508 TB Utrecht, The Netherlands., Jansen RS; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, PO Box 9010, 6500 GL Nijmegen, The Netherlands.
Publikováno v:
FEMS microbiology ecology [FEMS Microbiol Ecol] 2024 Nov 23; Vol. 100 (12).
Autor:
Dalcin Martins P; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands.; Department of Ecosystem and Landscape Dynamics, Institute for Biodiversity and Ecosystem Dynamics (IBED), University of Amsterdam, Amsterdam 1098 XH, The Netherlands., de Monlevad JPRC; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands., Echeveste Medrano MJ; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands., Lenstra WK; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands.; Department of Earth Sciences─Geochemistry, Utrecht University, Utrecht 3584 CB, The Netherlands., Wallenius AJ; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands., Hermans M; Department of Earth Sciences─Geochemistry, Utrecht University, Utrecht 3584 CB, The Netherlands.; Baltic Sea Centre, Stockholm University, Stockholm 114 18, Sweden., Slomp CP; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands.; Department of Earth Sciences─Geochemistry, Utrecht University, Utrecht 3584 CB, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands., Jetten MSM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands., van Helmond NAGM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen 6525 AJ, The Netherlands.; Department of Earth Sciences─Geochemistry, Utrecht University, Utrecht 3584 CB, The Netherlands.
Publikováno v:
Environmental science & technology [Environ Sci Technol] 2024 Jul 02; Vol. 58 (26), pp. 11421-11435. Date of Electronic Publication: 2024 Jun 18.
Autor:
Wissink M; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., Glodowska M; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., van der Kolk MR; Synthetic Organic Chemistry, Institute for Molecules and Materials, Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., Jetten MSM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands.
Publikováno v:
Environmental science & technology [Environ Sci Technol] 2024 Apr 09; Vol. 58 (14), pp. 6250-6257. Date of Electronic Publication: 2024 Mar 29.
Autor:
Egas RA; Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands., Kurth JM; Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands.; Microcosm Earth Centre, Philipps-Universität Marburg & Max Planck Institute for Terrestrial Microbiology, Marburg, Germany., Boeren S; Laboratory of Biochemistry, Wageningen University & Research, Wageningen, The Netherlands., Sousa DZ; Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands.; Centre for Living Technologies, Alliance TU/e, WUR, UU, UMC Utrecht, Utrecht, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands., Sánchez-Andrea I; Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands.; Department of Environmental Sciences for Sustainability, IE University, Segovia, Spain.
Publikováno v:
MSystems [mSystems] 2024 Mar 19; Vol. 9 (3), pp. e0096723. Date of Electronic Publication: 2024 Feb 07.
Autor:
Ouboter HT; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Mesman R; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Sleutels T; Wetsus, European Centre of Excellence for Sustainable Water Technology, Oostergoweg 9, 8911, MA, Leeuwarden, The Netherlands.; Faculty of Science and Engineering, University of Groningen, Nijenborgh 4, 9747, AG, Groningen, The Netherlands., Postma J; Department of General Instrumentation, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Wissink M; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Jetten MSM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Ter Heijne A; Environmental Technology, Wageningen University & Research, Bornse Weilanden 9, 6708 WG, Wageningen, The Netherlands., Berben T; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525AJ, Nijmegen, The Netherlands. c.welte@science.ru.nl.
Publikováno v:
Nature communications [Nat Commun] 2024 Feb 17; Vol. 15 (1), pp. 1477. Date of Electronic Publication: 2024 Feb 17.
Autor:
Müller MC; Microbial Metabolism Research Group, Max Planck Institute for Marine Microbiology, Celsiusstraße 1, 28359, Bremen, Germany., Lemaire ON; Microbial Metabolism Research Group, Max Planck Institute for Marine Microbiology, Celsiusstraße 1, 28359, Bremen, Germany., Kurth JM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands.; Microcosm Earth Center, Philipps-University Marburg and Max Planck Institute for Terrestrial Microbiology, Hans-Meerwein-Str. 4, 35032, Marburg, Germany., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Heyendaalseweg 135, 6525 AJ, Nijmegen, The Netherlands., Wagner T; Microbial Metabolism Research Group, Max Planck Institute for Marine Microbiology, Celsiusstraße 1, 28359, Bremen, Germany. twagner@mpi-bremen.de.
Publikováno v:
Communications biology [Commun Biol] 2024 Jan 19; Vol. 7 (1), pp. 111. Date of Electronic Publication: 2024 Jan 19.
Autor:
Echeveste Medrano MJ; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., Leu AO; Centre for Microbiome Research (CMR), School of Biomedical Sciences, Queensland University of Technology (QUT), Translational Research Institute (TRI), 37 Kent Street, Woolloongabba, QLD 4102, Australia., Pabst M; Department of Environmental Biotechnology, TU-Delft University, Van der Maasweg 9, 2629HZ Delft, The Netherlands., Lin Y; Department of Environmental Biotechnology, TU-Delft University, Van der Maasweg 9, 2629HZ Delft, The Netherlands., McIlroy SJ; Centre for Microbiome Research (CMR), School of Biomedical Sciences, Queensland University of Technology (QUT), Translational Research Institute (TRI), 37 Kent Street, Woolloongabba, QLD 4102, Australia., Tyson GW; Centre for Microbiome Research (CMR), School of Biomedical Sciences, Queensland University of Technology (QUT), Translational Research Institute (TRI), 37 Kent Street, Woolloongabba, QLD 4102, Australia., van Ede J; Department of Environmental Biotechnology, TU-Delft University, Van der Maasweg 9, 2629HZ Delft, The Netherlands., Sánchez-Andrea I; Department of Environmental Sciences for Sustainability, IE University, C. Cardenal Zúñiga 12, 40003 Segovia, Spain.; Laboratory of Microbiology, Wageningen University, Stippeneng 4, 6708WE Wageningen, The Netherlands., Jetten MSM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., Jansen R; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525AJ Nijmegen, The Netherlands.
Publikováno v:
The ISME journal [ISME J] 2024 Jan 08; Vol. 18 (1).
Autor:
Coolen S; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.; Translational Plant Biology, Department of Biology, Utrecht University, Padualaan 8, 3584 CH Utrecht, The Netherlands., Rogowska-van der Molen MA; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Kwakernaak I; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., van Pelt JA; Plant-Microbe Interactions, Department of Biology, Utrecht University, Padualaan 8, 3584 CH Utrecht, The Netherlands., Postma JL; Department of General Instrumentation, Faculty of Science, Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., van Alen T; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Jansen RS; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences (RIBES), Radboud University, Heyendaalseweg 135, 6525 AJ Nijmegen, The Netherlands.
Publikováno v:
The ISME journal [ISME J] 2024 Jan 08; Vol. 18 (1).
Autor:
Pelsma KAJ; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Utrecht, The Netherlands., van Helmond NAGM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.; Department of Earth Sciences, Faculty of Geosciences, Utrecht University, Utrecht, The Netherlands., Lenstra WK; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Utrecht, The Netherlands.; Department of Earth Sciences, Faculty of Geosciences, Utrecht University, Utrecht, The Netherlands., Röckmann T; Institute for Marine and Atmospheric Research Utrecht, Utrecht University, Utrecht, The Netherlands., Jetten MSM; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Utrecht, The Netherlands., Slomp CP; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.; Netherlands Earth System Science Centre, Utrecht University, Utrecht, The Netherlands.; Department of Earth Sciences, Faculty of Geosciences, Utrecht University, Utrecht, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.
Publikováno v:
Environmental microbiology [Environ Microbiol] 2023 Dec; Vol. 25 (12), pp. 3104-3115. Date of Electronic Publication: 2023 Sep 07.
Autor:
Rogowska-van der Molen MA; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands., Berasategui-Lopez A; Department of Microbiology and Biotechnology, University of Tübingen, Tübingen, Baden-Württemberg, Germany.; Amsterdam Institute for Life and Environment, Section Ecology and Evolution, Vrije Universiteit, Amsterdam, The Netherlands., Coolen S; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands., Jansen RS; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands., Welte CU; Department of Microbiology, Radboud Institute for Biological and Environmental Sciences, Radboud University, Nijmegen, The Netherlands.
Publikováno v:
Environmental microbiology [Environ Microbiol] 2023 Dec; Vol. 25 (12), pp. 2988-3010. Date of Electronic Publication: 2023 Sep 17.