Zobrazeno 1 - 10
of 126
pro vyhledávání: '"Weizmannia coagulans"'
Weizmannia coagulans BCF-01: a novel gastrogenic probiotic for Helicobacter pylori infection control
Autor:
Zhenhui Chen, Ziyu Tang, Wendan Li, Xiaoshi Deng, Lu Yu, Jixiang Yang, Jiaxin Liu, Yunshui Cheng, Wanwen Huang, Xiaotong Guo, Jiamin Shan, Daixuan Zhou, Weisen Zeng, Yang Bai, Hongying Fan
Publikováno v:
Gut Microbes, Vol 16, Iss 1 (2024)
ABSTRACTThe widespread prevalence of Helicobacter pylori infection, particularly in China, contributes to the development of gastrointestinal diseases. Antibiotics have limitations, including adverse reactions and increased antibiotic resistance. The
Externí odkaz:
https://doaj.org/article/78e279e707bb4b46a6187edf96e4d10b
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
IntroductionWeizmannia coagulans has emerged as a promising candidate for the management of gastrointestinal ailments. The novel strain of Weizmannia coagulans, Weizmannia coagulans BC99 (BC99), displays robust pathogen-inhibiting capabilities, susce
Externí odkaz:
https://doaj.org/article/4f276a8e2af64c40af6f9b7083d97cd9
Autor:
Mariia V. Romanova, Anastasiia N. Dolbunova, Yulia M. Epishkina, Svetlana A. Evdokimova, Mikhail R. Kozlovskiy, Alexander Ye. Kuznetsov, Natalya Yu. Khromova, Andrey V. Beloded
Publikováno v:
Foods and Raw Materials, Vol 12, Iss 1, Pp 101-109 (2024)
Biodegradable polymers, specifically polylactide, are an important part of food packaging and medical devices. Microbiological synthesis uses cheap renewable raw materials and industrial waste to produce a high yield of lactic acid, the monomer of
Externí odkaz:
https://doaj.org/article/f6fa31fd2c944e1d93bd335be2699916
Publikováno v:
Food Science and Human Wellness, Vol 13, Iss 1, Pp 16-26 (2024)
Weizmannia coagulans (formerly Bacillus coagulans) is a spore-forming and lactic acid-producing bacterium. It has recently attracted much attention from researchers and food manufacturers due to its probiotic functions and stability in processing and
Externí odkaz:
https://doaj.org/article/432319959ce142389b1891e2fd0e96df
Publikováno v:
Life, Vol 14, Iss 10, p 1334 (2024)
Weizmannia coagulans has been shown to have anticancer properties. However, there is limited research on the effects of postbiotic W. coagulans on colorectal cancer cell proliferation. Additionally, the exact mechanisms through which it influences ap
Externí odkaz:
https://doaj.org/article/f43fba4861a449dda54997759907df9c
Publikováno v:
Foods, Vol 13, Iss 17, p 2673 (2024)
Weizmannia coagulans is increasingly employed in food processing owing to its health benefits. Our previous research developed Oolong tea-fortified rice noodles with unique flavor and potent antioxidant activity; however, their texture still requires
Externí odkaz:
https://doaj.org/article/28c6829d402342868b623f9904896edf
Publikováno v:
Applied Microbiology, Vol 3, Iss 3, Pp 935-947 (2023)
Weizmannia coagulans, previously known as Bacillus coagulans and before that as Lactobacillus sporogenes, is a spore-forming, lactic acid-producing, Gram-positive, bacillus-shaped bacterial species with several known probiotic strains, including GBI-
Externí odkaz:
https://doaj.org/article/f6b4e4599e8e4336b5945d74c77e60cc
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 15, Pp 134-142 (2023)
The objective of this study was to isolate and screen probiotics for application in production of microecological preparation. A bacillus strain was screened from the feces of a healthy piglet based on heat treatment and lactic acid-producing charact
Externí odkaz:
https://doaj.org/article/b889e463eb1348bf8b5566649791b6b6
Autor:
Muhammed Majeed, Kalyanam Nagabhushanam, Sivakumar Arumugam, Nagarjuna Chadalavada, Jyotsna Seepana, Thumjaa Annamalai, Avinash Murali, Priji Prakasan, Lakshmi Mundkur
Publikováno v:
Frontiers in Pediatrics, Vol 11 (2024)
ObjectivesAcute diarrhea in children is generally managed by replacing the lost fluid with oral rehydration solution (ORS). Probiotic supplementation has been reported to reduce the severity of diarrhea. In the present study, we investigated the effe
Externí odkaz:
https://doaj.org/article/41e245d4a4794f598c4c25a0acd81069
Publikováno v:
Journal of Functional Foods, Vol 107, Iss , Pp 105694- (2023)
Weizmannia coagulans is considered an ideal probiotic owing to its function and stability during production and storage. This study aims to evaluate the efficacy and safety of W. coagulans HOM5301 as an immunoregulatory probiotic. Whole genome analys
Externí odkaz:
https://doaj.org/article/59e095e22339404d8d94a7d1c0eb1669