Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Weiqu LIANG"'
Autor:
Shengnan Li, Weiqu Liang, Hao Huang, Hao Wu, Huajian Luo, Jianqiang Mo, Zhixiang Zhang, Shan Hu
Publikováno v:
Agronomy, Vol 14, Iss 7, p 1489 (2024)
Streptomyces can produce secondary metabolites with a wide range of activities and is often used in agriculture as a biocontrol strain to control soil-borne diseases. Screening and isolation from infected soil is an effective method to obtain active
Externí odkaz:
https://doaj.org/article/9f5fb4dd9b98466cbf9b6ad2b6160f79
Publikováno v:
Guangdong nongye kexue, Vol 49, Iss 5, Pp 95-101 (2022)
【Objective】There are more than 50 kinds of orchid viruses in the world, among which Cymbidium mosaic virus (CymMV) and Odontoglossum ringspot virus (ORSV) are the most common viruses. However, there are no effective measures to control the virus
Externí odkaz:
https://doaj.org/article/5fe30463107f4a5989b48ceaa44dc660
Publikováno v:
Microbial Cell Factories, Vol 16, Iss 1, Pp 1-12 (2017)
Abstract Background Pyrethroids are potentially harmful to living organisms and ecosystems. Thus, concerns have been raised about pyrethroid residues and their persistence in agricultural products. To date, although several pyrethroid-hydrolyzing enz
Externí odkaz:
https://doaj.org/article/594e835f10ed4d09a8883e1aa979bcd6
Autor:
Miao Peng, Nie Songqing, Weiqin Mo, Daiying Wu, Oscar Sanjuán Martínez, Bingbing Miao, Weiqu Liang, Rubén González Crespo
Publikováno v:
Stochastic Environmental Research and Risk Assessment. 35:1427-1435
Climate change affects the phenology and composition of grapes and influencing eventually on winemaking, wine microbiology, chemistry, and sensory aspects. Over the next few years, the economic value of industrial bio-fuel chains has shown improvemen
Autor:
Songqing Nie, Weiqu Liang, Weiqin Mo, Bingbing Miao, Daiying Wu, Miao Peng, Rubén González Crespo, Oscar Sanjuán Martínez
Publikováno v:
Stochastic Environmental Research and Risk Assessment. 36:2961-2961
Autor:
Wei Kong, Li-chuang Cao, Zongmin Qin, Weiqu Liang, Zhi-jun Wang, Xin Huang, Guang-hui Ren, Xiaogang Bi, Yuhuan Liu
Publikováno v:
Journal of Agricultural and Food Chemistry. 65:10757-10766
In this study, three kinds of milk were treated with the β-galactosidase Bgal1-3 (4 U/mL), resulting in 7.2-9.5 g/L galactooligosaccharides (GOS) at a lactose conversion of 90-95%. Then, Bgal1-3 was secreted from Pichia pastoris X33 under the direct