Zobrazeno 1 - 10
of 270
pro vyhledávání: '"Weihua, Gao"'
Autor:
Haihang Yao, Weihua Gao, Jianmin Zhang, Manxia Cao, Wenfu Xiao, Lixue Dong, Shouqi Xie, Juan Tian
Publikováno v:
Aquaculture Reports, Vol 36, Iss , Pp 102157- (2024)
To explore the effects of dietary histidine on growth, non-specific immune and ovarian development of red swamp crayfish (Procambarus clarkii), crayfish (5.98 ± 0.11 g) were fed six isoproteic and isoenergetic diets with histidine levels (3.90 (cont
Externí odkaz:
https://doaj.org/article/f4fab477bb274ddaa8c24a1138c15eb7
Publikováno v:
IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing, Vol 17, Pp 17239-17262 (2024)
Effective detection and tracking of dim and small targets with low SCR has become a research hotspot due to its wide range of applications. However, most of the previously proposed methods seldom utilize the abundant temporal features formed by targe
Externí odkaz:
https://doaj.org/article/b7660054e6e74facb2b7491fc72b5b46
Autor:
Xi Zhang, Shi Yao, Peng Bao, Mingfei Du, Guilin Hu, Chao Chu, Dan Wang, Chen Chen, Qiong Ma, Hao Jia, Yue Sun, Yu Yan, Yueyuan Liao, Zejiaxin Niu, Ziyue Man, Lan Wang, Weihua Gao, Hao Li, Jie Zhang, Wenjing Luo, Xin Wang, Yang Wang, Jianjun Mu
Publikováno v:
The Journal of Clinical Hypertension, Vol 26, Iss 1, Pp 36-46 (2024)
Abstract Recent studies have reported the role of the M3 muscarinic acetylcholine receptor (M3R), a member of the G‐protein coupled receptor superfamily, encoded by the CHRM3 gene, in cardiac function and the regulation of blood pressure (BP). The
Externí odkaz:
https://doaj.org/article/fe7b667fe92943f3bf9e24c991955b08
Publikováno v:
Progress in Fishery Sciences, Vol 44, Iss 5, Pp 90-103 (2023)
The red swamp crayfish (Procambarus clarkii) is the largest freshwater shrimp cultured in China. Protein is a critical factor affecting red swamp crayfish growth performance and feed cost. Too high or too low protein levels in feed negatively affect
Externí odkaz:
https://doaj.org/article/6704fba7e4314fc69bdf823f55f30636
Autor:
Haihang Yao, Manxia Cao, Jianmin Zhang, Shouqi Xie, Kai Luo, Wenfu Xiao, Lixue Dong, Weihua Gao, Juan Tian
Publikováno v:
Aquaculture Nutrition, Vol 2024 (2024)
To explore the effects of dietary threonine on growth and ovarian development of red swamp crayfish (Procambarus clarkii), crayfish (5.48 ± 0.19 g) were fed six isoproteic and isoenergetic diets with varying levels of threonine (7.16 g/kg (control),
Externí odkaz:
https://doaj.org/article/5fca772a1aea4348b03633b290034f61
Autor:
Xiaofang Dai, Shujie Zhu, Jingwei Ye, Qiaoqing Xu, Tilin Yi, Chenglong Wu, Benjun Wang, Kai Luo, Weihua Gao
Publikováno v:
Aquaculture Reports, Vol 33, Iss , Pp 101843- (2023)
The excessive substitution of fish meal (FM) by Clostridium autoethanogenum protein (CAP) could reduce the growth performance and disrupt the intestinal structural integrity of Micropterus salmoides. In order to solve this problem, an eight-week feed
Externí odkaz:
https://doaj.org/article/4a0f920db1e0471d8a4861e1d74e5516
Autor:
Kai Luo, Yuhui Shi, Kunlin Yang, Qiaoqing Xu, Jiang Zhou, Weihua Gao, Chenglong Wu, Zhuoduo Wang
Publikováno v:
Aquaculture Reports, Vol 32, Iss , Pp 101722- (2023)
This study aimed to investigate the impact of dietary tributyrin (TB) in the low fish meal (high-Clostridium autoethanogenum protein, CAP) diet on the growth, antioxidation, lipid metabolism and intestinal microbiota of largemouth bass (Micropterus s
Externí odkaz:
https://doaj.org/article/65d4f06ad56843398d37d1162184f13f
Publikováno v:
Economics & Business Quarterly Reviews; Sep2024, Vol. 7 Issue 3, p38-53, 16p
Autor:
Juan Tian, Wenfu Xiao, Weihua Gao, Jianmin Zhang, Liangzi Xu, Mingzhu Li, Hongwei Liang, Ningning Xie, Lixue Dong, Jie Li
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
To investigate the dietary cholesterol requirements of large red swamp crayfish (Procambarus clarkii), crayfish (initial body weight: 13.49 ± 0.22 g) were hand-fed six diets containing 2.47 (C0), 4.27 (C1), 6.80 (C2), 8.77 (C3), 11.74 (C4), and 14.2
Externí odkaz:
https://doaj.org/article/4526243d2fff4f8497a17c999f1a8fe4
Autor:
Xin Liu, Hanyuan Deng, Qiaoqing Xu, Kai Luo, Jiang Zhou, Weihua Gao, Zhuoduo Wang, Haitao Zhang, Xiaoqiu Zhou
Publikováno v:
Aquaculture Reports, Vol 27, Iss , Pp 101380- (2022)
This study was conducted to investigate the effects of tea tree essential oil (TTO) supplementation in low fish meal diet on growth, lipid metabolism, anti-oxidant capacity and immunity of largemouth bass (Micropterus salmoides). Five low fish meal (
Externí odkaz:
https://doaj.org/article/b251f162127846eb81604b60eaf38b67