Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Wei-Bo Jiang"'
Publikováno v:
Food Technology and Biotechnology, Vol 44, Iss 1, Pp 111-115 (2006)
Treatment with 1-methylcyclopropene (1-MCP), a potent inhibitor of ethylene action, delayed the decrease in fruit firmness and the time in peaks of respiration and ethylene production rates, 1-aminocyclopropane-1-carboxylic acid (ACC) concentration,
Externí odkaz:
https://doaj.org/article/ede810f695f04c448ff0c6bd6725f3c3
Autor:
Hai Peng, Wei Bo Jiang
Publikováno v:
Key Engineering Materials. 522:240-244
Dry cutting technology is a new environmentally friendly green process technology. Based on the characteristics of dry cutting and deep-hole processing, a deep-hole processing solution by means of dry cutting technology is presented, that is the near
Autor:
Wei-Bo Jiang, Zun-Ying Liu
Publikováno v:
Plant Growth Regulation. 48:187-193
To understand how lignin synthesis is regulated after harvest, detached green asparagus stalks (Asparagus officinalis L.) were treated with 1 μl l−1 of 1-methylcyclopropene (1-MCP), 50 μg l−1 gibberellic acid (GA3), 2% (v:v) ethanol or 1 μl l
Publikováno v:
The Plant Journal. 43:299-308
Virus-induced gene silencing (VIGS) is a powerful tool for the study of gene function in plants. Here we report that either by syringe-infiltrating the tobacco rattle virus (TRV)-vector into the surface, stem or carpopodium of a tomato fruit attached
Autor:
Yu-xia, Ma, Bing, Zhang, Wei-bo, Jiang, Hui-jun, Wang, Wen-wen, DU, Chang, Su, Feng-ying, Zhai
Publikováno v:
Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi. 34(11)
To investigate the trends of hypertension prevalence among Chinese adults from 1991 to 2009. To analysis the effects of socioeconomic status (SES) on hypertension rate.This study was based on the data of China Health and Nutrition Survey which was co
Publikováno v:
Phytochemistry. 50:377-382
During leaf senescence protein degradation is enhanced. In order to obtain information on the enzymes involved in this process, a study was initiated to identify and characterize proteases whose activity is elevated in artificially senescing parsley
Publikováno v:
Physiologia Plantarum. 103:497-502
The advancement of leaf senescence is accompanied by a reduction in cellular protein content together with the induction of specific proteins which are probably involved in the process. In the present study, with parsley, we followed the changes in t
Publikováno v:
Plant Growth Regulation. 14:133-138
The plant hormone ethylene triggers and enhanced ethylene synthesis in certain ripening fruits and senescing flowers. Unlike most carnation (Dianthus caryophyllus L.) cultivars exhibiting climacteric rise in ethylene production at the onset of senesc
Autor:
Da-Qi, Fu, Ben-Zhong, Zhu, Hong-Liang, Zhu, Hong-Xing, Zhang, Yuan-Hong, Xie, Wei-Bo, Jiang, Xiao-Dan, Zhao, Kun-Bo, Luo
Publikováno v:
Molecules and cells. 21(1)
Virus-induced gene silencing (VIGS) is an attractive reverse-genetics tool for studying gene function in plants. We showed that silencing of a phytoene desaturase (PDS) gene is maintained throughout TRV-PDS-inoculated tomato plants as well as in thei
Publikováno v:
Food Technology and Biotechnology
Volume 44
Issue 1
Volume 44
Issue 1
Treatment with 1-methylcyclopropene (1-MCP), a potent inhibitor of ethylene action, delayed the decrease in fruit firmness and the time in peaks of respiration and ethylene production rates, 1-aminocyclopropane-1-carboxylic acid (ACC) concentration,