Zobrazeno 1 - 10
of 1 383
pro vyhledávání: '"Weerapreeyakul N"'
Autor:
Rosalina R; Graduate School (Biomedical Sciences Program), Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand., Kamwilaisak K; Department of Chemical Engineering, Faculty of Engineering, Khon Kaen University, Khon Kaen 40002, Thailand., Sutthanut K; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Srisongkram T; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Weerapreeyakul N; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand. Electronic address: natthida@kku.ac.th.
Publikováno v:
Food chemistry [Food Chem] 2024 Sep 15; Vol. 452, pp. 139555. Date of Electronic Publication: 2024 May 06.
Autor:
Kaimuangpak K; Graduate School (in the program of Research and Development in Pharmaceuticals), Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen, 40002, Thailand. Electronic address: karnkai@kku.ac.th., Srisongkram T; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen, 40002, Thailand; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen, 40002, Thailand. Electronic address: tarasri@kku.ac.th., Lehtonen M; Faculty of Health Sciences, School of Pharmacy, University of Eastern Finland, Kuopio, 70211, Finland. Electronic address: marko.lehtonen@uef.fi., Rautio J; Faculty of Health Sciences, School of Pharmacy, University of Eastern Finland, Kuopio, 70211, Finland. Electronic address: jarkko.rautio@uef.fi., Weerapreeyakul N; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen, 40002, Thailand; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen, 40002, Thailand. Electronic address: natthida@kku.ac.th.
Publikováno v:
Food chemistry [Food Chem] 2024 Dec 15; Vol. 461, pp. 140833. Date of Electronic Publication: 2024 Aug 10.
Autor:
Pocasap P; Department of Pharmacology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand., Tamprasit K; Graduate School in the Program of Research and Development in Pharmaceuticals, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand.; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand., Rungsri T; Faculty of Pharmaceutical Sciences in the Program of Doctor of Pharmacy, Khon Kaen University, Khon Kaen 40002, Thailand., Kaimuangpak K; Graduate School in the Program of Research and Development in Pharmaceuticals, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Srisongkram T; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand.; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Katekaew S; Department of Biochemistry, Faculty of Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Kamwilaisak K; Department of Chemical Engineering, Faculty of Engineering, Khon Kaen University, Khon Kaen 40002, Thailand., Puthongking P; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Weerapreeyakul N; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand.; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2024 Jun 06; Vol. 29 (11). Date of Electronic Publication: 2024 Jun 06.
Autor:
Kaimuangpak K; Graduate School (Research and Development in Pharmaceuticals Program), Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand. Electronic address: karkai@kku.ac.th., Rosalina R; Graduate School (Biomedical Sciences Program), Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand. Electronic address: renyrosalina@kkumail.com., Thumanu K; Synchrotron Light Research Institute (Public Organization), Nakhon Ratchasima 30000, Thailand. Electronic address: kanjanat@slri.or.th., Weerapreeyakul N; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand. Electronic address: natthida@kku.ac.th.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Jun; Vol. 269 (Pt 1), pp. 132001. Date of Electronic Publication: 2024 May 01.
Autor:
Wachirattanapongmetee K; Department of Food Technology, Faculty of Technology, Khon Kaen University, Khon Kaen 40002, Thailand., Katekaew S; Department of Biochemistry, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand., Weerapreeyakul N; Department of Pharmaceutical Chemistry, Faculty of Pharmaceutical Science, Khon Kaen University, Khon Kaen 40002, Thailand., Thawornchinsombut S; Department of Food Technology, Faculty of Technology, Khon Kaen University, Khon Kaen 40002, Thailand. Electronic address: suptha@kku.ac.th.
Publikováno v:
Food chemistry [Food Chem] 2024 Mar 30; Vol. 437 (Pt 2), pp. 137862. Date of Electronic Publication: 2023 Oct 26.
Autor:
Kaimuangpak K; Graduate School (in the Program of Research and Development in Pharmaceuticals), Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen, 40002, Thailand., Tamprasit K; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen, 40002, Thailand., Thumanu K; Synchrotron Light Research Institute (Public Organization), Nakhon Ratchasima, 30000, Thailand., Weerapreeyakul N; Research Institute for Human High Performance and Health Promotion, Khon Kaen University, Khon Kaen, 40002, Thailand. natthida@kku.ac.th.; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, 123 Mittrapap Road, Amphoe Muang, Khon Kaen, 40002, Thailand. natthida@kku.ac.th.
Publikováno v:
Scientific reports [Sci Rep] 2022 Sep 20; Vol. 12 (1), pp. 15686. Date of Electronic Publication: 2022 Sep 20.
Autor:
Srisongkram T; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Syahid NF; Graduate School in the Program of Pharmaceutical Chemistry and Natural Products, Pharmaceutical Sciences, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Piyasawetkul T; Doctor of Pharmacy Program, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Thirawatthanasak P; Doctor of Pharmacy Program, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Khamtang P; Doctor of Pharmacy Program, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Sawasnopparat N; Doctor of Pharmacy Program, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Tookkane D; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Weerapreeyakul N; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Puthongking P; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand.
Publikováno v:
Chemical research in toxicology [Chem Res Toxicol] 2023 Dec 18; Vol. 36 (12), pp. 1980-1989. Date of Electronic Publication: 2023 Dec 05.
Autor:
Srisongkram T; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, 40002, Thailand; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen, 40002, Thailand. Electronic address: tarasri@kku.ac.th., Syahid NF; Graduate School in the Program of Pharmaceutical Chemistry and Natural Products, Pharmaceutical Sciences, Faculty of Pharmaceutical Sciences, Khon Kaen University, 40002, Thailand., Tookkane D; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, 40002, Thailand., Weerapreeyakul N; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, 40002, Thailand; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen, 40002, Thailand., Puthongking P; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, 40002, Thailand.
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2023 Nov; Vol. 181, pp. 114115. Date of Electronic Publication: 2023 Oct 18.
Autor:
Wattanathorn J; Research Institute for High Human Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand.; Department of Physiology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand., Tong-Un T; Research Institute for High Human Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand.; Department of Physiology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand., Thukham-Mee W; Research Institute for High Human Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand.; Department of Physiology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand., Weerapreeyakul N; Research Institute for High Human Performance and Health Promotion, Khon Kaen University, Khon Kaen 40002, Thailand.; Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2023 Sep 13; Vol. 12 (18). Date of Electronic Publication: 2023 Sep 13.
Autor:
Tiranakwit T; Program of Pharmaceutical Sciences, Graduate School, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Puangpun W; Program of Doctor of Pharmacy, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Tamprasit K; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand., Wichai N; Department of Pharmaceutical Sciences, Faculty of Pharmacy, Mahasarakham University, Maha Sarakham 44150, Thailand., Siriamornpun S; Research Unit of Thai Food Innovation, Department of Food Technology and Nutrition, Faculty of Technology, Mahasarakham University, Maha Sarakham 44150, Thailand., Srisongkram T; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand.; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand., Weerapreeyakul N; Human High Performance and Health Promotion Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand.; Division of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Khon Kaen University, Khon Kaen 40002, Thailand.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2023 Aug 30; Vol. 24 (17). Date of Electronic Publication: 2023 Aug 30.