Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Wasiqi Yuan"'
Publikováno v:
Frontiers in Marine Science, Vol 6 (2019)
Burgeoning demand for long-chain polyunsaturated fatty acids (LC-PUFA) due to their established pharmacological and economic significances along with the declining sources of fish urge to explore the sustainable sources of LC-PUFA. Being the predomin
Externí odkaz:
https://doaj.org/article/ad3c792856c3403684955830b97c408e
Autor:
Yuhan Ma, Wasiqi Yuan, Wenjie Kan, Changyue Huang, Jiawei Zhu, Caiguo Tang, Xiaobiao Zhu, Guilong Zhang, Hongye Li, Srinivasan Balamurugan, Lifang Wu
Publikováno v:
SSRN Electronic Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20d07d5358d9dd3f212d6a50dadcbf3a
https://doi.org/10.2139/ssrn.4006987
https://doi.org/10.2139/ssrn.4006987
Autor:
Yuhan Ma, Wasiqi Yuan, Wenjie Kan, Changyue Huang, Jiawei Zhu, Guilong Zhang, Hongye Li, Srinivasan Balamurugan, Lifang Wu
Publikováno v:
Chemical Engineering Journal. 455:140885
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b4afae221547c9153b3fdd2d518087d9
https://doi.org/10.1016/j.cej.2022.140885
https://doi.org/10.1016/j.cej.2022.140885
Publikováno v:
Journal of Chemical Technology & Biotechnology. 94:3413-3419
BACKGROUND: Microalgal lipid overproduction has been achieved greatly by stress treatments, which drastically impede cellular biomass and overall productivity, hence providing the impetus to develop a viable strategy to uncouple lipid enhancement fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c42ac2d01643e91648560dbe0a40abaf
https://doi.org/10.1002/jctb.6155
https://doi.org/10.1002/jctb.6155
Autor:
Wasiqi Yuan, Fan Yang, Zhang Huilan, Hao Hu, Lifang Wu, Caiguo Tang, Minghao Li, Yuhan Ma, Hong-Ye Li, Shengwei Huang, Srinivasan Balamurugan, Xian Shu
Publikováno v:
Bioresource Technology. 269:434-442
Provision of chemical modulators has emerged as an effective strategy to govern cell growth and development. Here, the impact of flavonoid quercetin on algal growth, lipid accumulation and transcriptional patterns was investigated in the green microa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e7851c175f32aab86cdea2941cd747c
https://doi.org/10.1016/j.biortech.2018.07.151
https://doi.org/10.1016/j.biortech.2018.07.151
Autor:
Xiang Wang, Hong-Ye Li, Yu Ding, Nian-Jing Li, Wei Wei, Wei-Dong Yang, Jie-Sheng Liu, Wasiqi Yuan, Srinivasan Balamurugan
Publikováno v:
Algal Research. 31:276-281
Microalgal metabolic engineering holds great promise for algal biofuels. However, identification of the key lipid metabolic target remains challenging due to its complex regulation. In this study, we advocated an alternative strategy that potentially
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6fcbf2292ff93bc6435d82cc79de13e
https://doi.org/10.1016/j.algal.2018.02.019
https://doi.org/10.1016/j.algal.2018.02.019
Autor:
Xia Zhou, Jie-Sheng Liu, Xiang Wang, Wei-Dong Yang, Wei Wei, Ting-Bin Hao, Srinivasan Balamurugan, Hong-Ye Li, Wasiqi Yuan, Yu-Hong Liu
Publikováno v:
Journal of Agricultural and Food Chemistry. 65:7713-7720
Microalgal long-chain polyunsaturated fatty acids (LC-PUFAs) have emerged as promising alternatives to depleting fish oils. However, the overproduction of LC-PUFAs in microalgae has remained challenging. Here, we report a sequential metabolic enginee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::189f2fbf1f1950a144b967632f080033
https://doi.org/10.1021/acs.jafc.7b02397
https://doi.org/10.1021/acs.jafc.7b02397
Publikováno v:
Frontiers in Marine Science, Vol 6 (2019)
Burgeoning demand for long-chain polyunsaturated fatty acids (LC-PUFA) due to their established pharmacological and economic significances along with the declining sources of fish urge to explore the sustainable sources of LC-PUFA. Being the predomin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d9c6cce6d152789374d916487d6b095
https://www.frontiersin.org/article/10.3389/fmars.2019.00682/full
https://www.frontiersin.org/article/10.3389/fmars.2019.00682/full
Autor:
Xiang Wang, Yu-Hong Liu, Wei Wei, Xia Zhou, Wasiqi Yuan, Srinivasan Balamurugan, Ting-Bin Hao, Wei-Dong Yang, Jie-Sheng Liu, Hong-Ye Li
Publikováno v:
Journal of Agricultural & Food Chemistry; 9/6/2017, Vol. 65 Issue 35, p7713-7720, 8p