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pro vyhledávání: '"Washizu, Yukio"'
Autor:
Fujii, Tateo, Kyoui, Daisuke, Takahashi, Hajime, Kuda, Takashi, Kimura, Bon, Washizu, Yukio, Emoto, Eiji, Hiramoto, Tadahiro
Publikováno v:
In International Journal of Food Microbiology 5 December 2016 238:320-325
