Zobrazeno 1 - 10
of 240
pro vyhledávání: '"Warren C. McNabb"'
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Global food systems are crucial for sustaining life on Earth. Although estimates suggest that the current production system can provide enough food and nutrients for everyone, equitable distribution remains challenging. Understanding global nutrient
Externí odkaz:
https://doaj.org/article/802f6ee61c994070b8c91a2868a8db35
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
IntroductionFermentation-produced protein (FPP) is gaining global interest as a means of protein production with potentially lower cost and environmental footprint than conventionally-produced animal-sourced proteins. However, estimates on the potent
Externí odkaz:
https://doaj.org/article/bb4a8412e6b14d4dacf3ce05ad21590c
Autor:
Alexander P. Kanon, Caroline Giezenaar, Nicole C. Roy, Isuri A. Jayawardana, Dominic Lomiwes, Carlos A. Montoya, Warren C. McNabb, Sharon J. Henare
Publikováno v:
Nutrients, Vol 16, Iss 8, p 1097 (2024)
Kiwifruit (KF) has shown neuroprotective potential in cell-based and rodent models by augmenting the capacity of endogenous antioxidant systems. This study aimed to determine whether KF consumption modulates the antioxidant capacity of plasma and bra
Externí odkaz:
https://doaj.org/article/86cb6a6ee74e4ef585810e83be6f5fc7
Autor:
Ankita Jena, Carlos A. Montoya, Karl Fraser, Caroline Giezenaar, Wayne Young, Jane A. Mullaney, Ryan N. Dilger, Debashree Roy, Warren C. McNabb, Nicole C. Roy
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Ruminants’ milk is commonly used for supplying nutrients to infants when breast milk is unavailable or limited. Previous studies have highlighted the differences between ruminants’ milk composition, digestion, absorption, and fermentation. Howeve
Externí odkaz:
https://doaj.org/article/f1fc1027b45548f09eb6028de6e0eb49
Autor:
Natalie G. Ahlborn, Carlos A. Montoya, Debashree Roy, Nicole C. Roy, Natascha Stroebinger, Aiqian Ye, Linda M. Samuelsson, Paul J. Moughan, Warren C. McNabb
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundThe rate of stomach emptying of milk from different ruminant species differs, suggesting that the small intestinal digestibility of nutrients could also differ across these milk types.ObjectiveTo determine the small intestinal amino acid (A
Externí odkaz:
https://doaj.org/article/64d7601d777e4f34a594cfd7fd66f932
Autor:
Caroline Thum, Amanda Cirelli, Yurika Otoki, Gulustan Ozturk, Ameer Y. Taha, Warren C. McNabb, Nicole C. Roy, Juliana Maria Leite Nobrega de Moura Bell
Publikováno v:
Frontiers in Food Science and Technology, Vol 3 (2023)
Heat treatment and homogenization of milk are common processing steps intended to reduce microbial load for safe human consumption, and to avoid creaming, respectively. Although the effects of combined pasteurization and homogenization on free fatty
Externí odkaz:
https://doaj.org/article/1f4d352af2d9448398343192d78190ad
Slowed gastrointestinal transit is associated with an altered caecal microbiota in an aged rat model
Autor:
Nabil Parkar, Julie E. Dalziel, Nick J. Spencer, Patrick Janssen, Warren C. McNabb, Wayne Young
Publikováno v:
Frontiers in Cellular and Infection Microbiology, Vol 13 (2023)
Gastrointestinal (GI) motility is largely dependent upon activity within the enteric nervous system (ENS) and is an important part of the digestive process. Dysfunction of the ENS can impair GI motility as is seen in the case of constipation where gu
Externí odkaz:
https://doaj.org/article/218f4f60f14d4630ad09ce5fbb1fad23
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Background and aimsDaily kiwifruit (KF) consumption has been associated with improved sleep quality, but underlying physiological mechanisms are unknown. This study examined acute effects of fresh and dried green KF, compared with a water control, on
Externí odkaz:
https://doaj.org/article/6acaa0b48f3f4794ae9696fd6f34cae8
Autor:
Juliana A. S. Leite, Carlos A. Montoya, Evelyne Maes, Charles Hefer, Raul A. P. A. Cruz, Nicole C. Roy, Warren C. McNabb
Publikováno v:
Foods, Vol 12, Iss 18, p 3511 (2023)
This study investigated whether heat treatments (raw, 63 °C for 30 min, and 85 °C for 5 min) affect protein hydrolysis by endogenous enzymes in the milk of ruminants (bovine, ovine, and caprine) using a self-digestion model. Self-digestion consiste
Externí odkaz:
https://doaj.org/article/d051a3c123dd4c668ebfe482bacc0aca
Autor:
Amy L. Lovell, Hannah Eriksen, Starin McKeen, Jane Mullaney, Wayne Young, Karl Fraser, Eric Altermann, Olivier Gasser, Martin Kussmann, Nicole C. Roy, Warren C. McNabb, Clare R. Wall
Publikováno v:
Pilot and Feasibility Studies, Vol 8, Iss 1, Pp 1-11 (2022)
Abstract Background The introduction of complementary foods and changes in milk feeding result in modifications to gastrointestinal function. The interplay between indigestible carbohydrates, host physiology, and microbiome, and immune system develop
Externí odkaz:
https://doaj.org/article/8fa2ad2bb57c4bed984e580c7bea5be4