Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Wanwisa C"'
Autor:
Wanruchada Katchamart, Pongthorn Narongroeknawin, Wanwisa Chanapai, Phakhamon Thaweeratthakul
Publikováno v:
BMC Rheumatology, Vol 3, Iss 1, Pp 1-8 (2019)
Abstract Background Rheumatoid arthritis (RA) is a chronic systemic autoimmune disease that primarily affects joints with some extraarticular involvement. If inappropriately treated, it usually results in persistent joint pain, irreversible deformiti
Externí odkaz:
https://doaj.org/article/3c5f01e2e86f42bf877f45acdcf37d36
Autor:
Wanwisa Chumngoen, Fa-Jui Tan
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 28, Iss 7, Pp 1028-1037 (2015)
Unique organoleptic characteristics such as rich flavors and chewy texture contribute to the higher popularity of native chicken in many Asian areas, while the commercial broilers are well-accepted due to their fast-growing and higher yields of meat.
Externí odkaz:
https://doaj.org/article/fa93e3d30645457a9c6a65acb73982a0
Autor:
Wanwisa Chumngoen, 李鳳嬌
104
Chicken meat is well-accepted as a healthier food option compared to red meat. Chicken offers several advantages over red meat that account for an increasing trend in chicken consumption. The unique organoleptic characteristics of native chi
Chicken meat is well-accepted as a healthier food option compared to red meat. Chicken offers several advantages over red meat that account for an increasing trend in chicken consumption. The unique organoleptic characteristics of native chi
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/76492379706693392289
Publikováno v:
Journal of the Medical Association of Thailand = Chotmaihet thangphaet [J Med Assoc Thai] 2014 Mar; Vol. 97 (3), pp. 308-16.