Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Wangjing Liu"'
Autor:
Jinping Shi, Zemin Li, Li Jia, Yue Ma, Yongliang Huang, Pengjia He, Tao Ran, Wangjing Liu, Wangdong Zhang, Qiang Cheng, Zhao Zhang, Zhaomin Lei
Publikováno v:
BMC Genomics, Vol 25, Iss 1, Pp 1-18 (2024)
Abstract Background In the beef industry, bull calves are usually castrated to improve flavor and meat quality; however, this can reduce their growth and slaughter performance. The gut microbiota is known to exert a significant influence on growth an
Externí odkaz:
https://doaj.org/article/940bb50a8b3d40c48a4812176aaa2015
Autor:
Wangjing Liu, Huixia Gao, Jianjian He, Aihuan Yu, Chenxu Sun, Yaodi Xie, Haibo Yao, He Wang, Yueyan Duan, Jinsheng Hu, Zhaomin Lei, Defu Tang
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101820- (2024)
The effect of A. mongolicum Regel bulb powder (AMRP) supplementation on the flavour of beef from Angus calves has not been investigated thus far. We used GC–IMS and untargeted lipidomics techniques to examine the volatile compound and lipid metabol
Externí odkaz:
https://doaj.org/article/3599fc8ca32a47c980dcccb3bc75ade8
Autor:
Wangjing Liu, Aihuan Yu, Yaodi Xie, Haibo Yao, Chenxu Sun, Huixia Gao, Jianjian He, Changjin Ao, Defu Tang
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101436- (2024)
Fresh Allium mongolicum Regel (FA) and dried A. mongolicum Regel (DA) are significantly different in antioxidant activity. However, the relevant mechanisms have not yet been explored. We evaluated the antioxidant activities of two varieties of FA and
Externí odkaz:
https://doaj.org/article/ec88d8c1e898421b85c59cd7c913d34d
Autor:
Wangjing Liu, Changjin Ao
Publikováno v:
Animal Bioscience, Vol 34, Iss 7, Pp 1134-1145 (2021)
Objective This study aimed to investigate the effect of dietary supplementation with Allium mongolicum Regel extracts on the growth performance, carcass characteristics, fat color, and concentrations of three branched-chain fatty acids related to fla
Externí odkaz:
https://doaj.org/article/98ec30ef7a8242f1b0aedd76cc5d2660
Publikováno v:
Animal Nutrition, Vol 7, Iss 2, Pp 530-538 (2021)
The present study was to evaluate the effects of dried Allium mongolicum Regel (AMR) powder and its water- and fat-soluble extracts (AWE and AFE) on the growth performance, serum metabolites, immune responses, antioxidant status, and meat quality of
Externí odkaz:
https://doaj.org/article/fea8b6bce6d0494a805c96c17e987482
Publikováno v:
Food Science and Technology. 43
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e11fbe9f76315b68f335f268b197d233
https://doi.org/10.1590/fst.109822
https://doi.org/10.1590/fst.109822
Publikováno v:
Canadian Journal of Animal Science. 99:15-23
Sixty male Small-tailed Han sheep (initial body weight: 42.5 ± 4.1 kg) were assigned randomly and averagely into four groups to evaluate effects of flavonoids extracted from Allium mongolicum Regel (AMR) on meat quality and composition of fatty acid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f968af5e0edb02a31d5bf3e3c1698f4
https://doi.org/10.1139/cjas-2018-0008
https://doi.org/10.1139/cjas-2018-0008
Autor:
Wangjing Liu, Changjin Ao
Publikováno v:
Animal Bioscience; Jul2021, Vol. 34 Issue 7, p1134-1145, 12p