Zobrazeno 1 - 10
of 70
pro vyhledávání: '"Waly MI"'
Publikováno v:
International Journal of Women's Health, Vol Volume 10, Pp 763-771 (2018)
Maha AH Sulaiman,1 Yahya M Al-Farsi,1 Maha M Al-Khaduri,2 Jumana Saleh,3 Mostafa I Waly4,5 1Department of Family Medicine and Public Health, College of Medicine and Health Sciences, Sultan Qaboos University, Al-Khoudh, Sultanate of Oman; 2Department
Externí odkaz:
https://doaj.org/article/cc553684750c41969ed4c5f42f8fc45f
Publikováno v:
International Journal of Women's Health, Vol Volume 9, Pp 897-904 (2017)
Maha AH Sulaiman,1 Yahya M Al-Farsi,1 Maha M Al-Khaduri,2 Mostafa I Waly,3 Jumana Saleh,4 Samir Al-Adawi5 1Department of Family Medicine and Public Health, 2Department of Obstetrics and Gynecology, College of Medicine and Health Sciences, 3Department
Externí odkaz:
https://doaj.org/article/6f5d723b50554bb89f1f30cab43a83a6
Autor:
Waly Mi
Publikováno v:
Open Access Journal of Agricultural Research. 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c2864a0c44e40a27dbb8a16ca6f48ec
https://doi.org/10.23880/oajar-16000129
https://doi.org/10.23880/oajar-16000129
Publikováno v:
African Journal of Traditional, Complementary and Alternative Medicines; Vol 12, No 2 (2015); 149-154
Background: Fenugreek (Trigonella foenum graecum L) is receiving global attention as a functional food due to its unique nutritional and medicinal properties as anti-diabetic, hypocholesterolemic, antipyretic, anti-carcinogenic and seasoning and flav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::b9bce2868909b47ec1e4fbc63b04e9e5
https://www.ajol.info/index.php/ajtcam/article/view/115621
https://www.ajol.info/index.php/ajtcam/article/view/115621
Autor:
AlAufi NS; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang 43400, Malaysia., Chan YM; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang 43400, Malaysia.; Research Centre of Excellence Nutrition and Non-communicable Diseases, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia.; Malaysian Research Institute on Ageing, Universiti Putra Malaysia, Serdang 43400, Malaysia., Chin YS; Research Centre of Excellence Nutrition and Non-communicable Diseases, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia.; Department of Nutrition, Faculty of Medicine and Health Sciences, University Putra Malaysia, Serdang 43400, Malaysia., Ahmad N; Department of Community Health, Faculty of Medicine and Health Science, Universiti Putra Malaysia., Mohd-Yusof BN; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Serdang 43400, Malaysia.; Research Centre of Excellence Nutrition and Non-communicable Diseases, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia., Waly MI; Department of Food Science and Nutrition, College of Agriculture and Marine Sciences, Sultan Qaboos University, Muscat, Oman., Al Busaidi N; National Diabetic and Endocrine Center, Muscat, Oman., Al-Shuriqi S; National Diabetic and Endocrine Center, Muscat, Oman., Al Amri K; National Diabetic and Endocrine Center, Muscat, Oman., Al Bulushi F; National Diabetic and Endocrine Center, Muscat, Oman., Al Bulushi S; National Diabetic and Endocrine Center, Muscat, Oman.
Publikováno v:
Sleep science (Sao Paulo, Brazil) [Sleep Sci] 2024 Mar 26; Vol. 17 (1), pp. e45-e54. Date of Electronic Publication: 2024 Mar 26 (Print Publication: 2024).
Autor:
Muhammad S; Faculty of Engineering, Centre For Wireless Technology (CWT), Multimedia University, Cyberjaya, 63100, Malaysia.; Department of Electronics and Telecommunication Engineering, Ahmadu Bello University, Zaria, 810211, Nigeria., Waly MI; Department of Medical Equipment Technology, College of Applied Medical Science, Majmaah University, Al Majmaah, 11952, Saudi Arabia. m.waly@mu.edu.sa.; Department of Biomedical Engineering and System (formerly) Higher Institute of Engineering-El Shorouk Academy, Cairo Governorate, Egypt. m.waly@mu.edu.sa., AlJarallah NA; Department of Business Administration, Majmaah University, 11952, Majmaah, Saudi Arabia.; AlMaarefa University, Riyadh, Saudi Arabia., Ghayoula R; Department of Electrical and Computer Engineering, Laval University, Quebec City, QC, G1V0A6, Canada.; Microwave Electronics Research Laboratory, Faculty of Mathematical, Physical and Natural Sciences of Tunis, Tunis El Manar University, Tunis, 2092, Tunisia., Negm AS; Consultant, Saudi Consolidated Engineering Company Healthcare Technology Management Administration, King Fahad Medical City, Riyadh, Saudi Arabia., Smida A; Department of Medical Equipment Technology, College of Applied Medical Science, Majmaah University, Al Majmaah, 11952, Saudi Arabia.; Microwave Electronics Research Laboratory, Faculty of Mathematical, Physical and Natural Sciences of Tunis, Tunis El Manar University, Tunis, 2092, Tunisia., Iqbal A; Institut National de la Recherche Scientifique (INRS), Montréal, QC, H5A1K6, Canada. aiqbal@ieee.org.; Department of Network and Communications Engineering, Al Ain University, 64141, Al Ain, UAE. aiqbal@ieee.org., Tiang JJ; Faculty of Engineering, Centre For Wireless Technology (CWT), Multimedia University, Cyberjaya, 63100, Malaysia., Roslee M; Faculty of Engineering, Centre For Wireless Technology (CWT), Multimedia University, Cyberjaya, 63100, Malaysia.
Publikováno v:
Scientific reports [Sci Rep] 2023 Aug 15; Vol. 13 (1), pp. 13246. Date of Electronic Publication: 2023 Aug 15.
Autor:
Al Sabbah H; Department of Health Sciences, Zayed University, Dubai P.O. Box 19282, United Arab Emirates., Taha Z; Department of Health Sciences, Zayed University, Abu Dhabi P.O. Box 144534, United Arab Emirates., Qasrawi R; Department of Computer Science, Al-Quds University, Jerusalem 20002, Palestine.; Department of Computer Engineering, Istinye University, Istanbul 34010, Turkey., Assaf EA; Faculty of Nursing, Applied Science Private University, Amman 11931, Jordan., Cheikh Ismail L; Department of Clinical Nutrition and Dietetics, University of Sharjah, Sharjah 27272, United Arab Emirates.; Nuffield Department of Women's & Reproductive Health, University of Oxford, Oxford OX1 2JD, UK., Al Dhaheri AS; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain P.O. Box 15551, United Arab Emirates., Hoteit M; Faculty of Public Health, Lebanese University, Beirut P.O. Box 11-0236, Lebanon.; PHENOL Research Group (Public Health Nutrition Program Lebanon), Faculty of Public Health, Lebanese University, Beirut P.O. Box 11-0236, Lebanon.; Lebanese University Nutrition Surveillance Center (LUNSC), Lebanese Food Drugs and Chemical Administrations, Lebanese University, Beirut P.O. Box 11-0236, Lebanon., Al-Jawaldeh A; World Health Organization Regional Office for the Eastern Mediterranean, Cairo 11884, Egypt., Tayyem R; Department of Human Nutrition, College of Health Sciences, Qatar University, Doha 2713, Qatar.; Department of Nutrition and Food Technology, School of Agriculture, The University of Jordan, Amman 11942, Jordan., Bawadi H; Department of Human Nutrition, College of Health Sciences, Qatar University, Doha 2713, Qatar., AlKhalaf M; National Nutrition Committee, Saudi Food and Drug Authority, Riyadh 11451, Saudi Arabia., Bookari K; National Nutrition Committee, Saudi Food and Drug Authority, Riyadh 11451, Saudi Arabia.; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah 42353, Saudi Arabia., Kamel I; National Research Centre, Cairo 11884, Egypt., Dashti S; Public Authority for Applied Education and Training, Kuwait City 13092, Kuwait., Allehdan S; Department of Biology, College of Science, University of Bahrain, Sakhir P.O. Box 32038, Bahrain., Alalwan TA; Department of Biology, College of Science, University of Bahrain, Sakhir P.O. Box 32038, Bahrain., Hammouh F; Department of Nutrition and Dietetics, Faculty of Health Sciences, American University of Madaba, Amman 11821, Jordan., Waly MI; Food Science and Nutrition Department, College of Agricultural and Marine Sciences, Sultan Qaboos University, Muscat 123, Oman., Al-Halawa DA; Faculty of Medicine, Al-Quds University, Jerusalem 20002, Palestine., Mansour R; Doha Institute for Graduate Studies, Doha P.O. Box 200592, Qatar., Abu Farha A; College of Business and Economics, Qatar University, Doha 2713, Qatar., The Regional Corona Cooking Survey Group
Publikováno v:
International journal of environmental research and public health [Int J Environ Res Public Health] 2022 Aug 31; Vol. 19 (17). Date of Electronic Publication: 2022 Aug 31.
Autor:
AlAufi NS; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan 43400, Selangor, Malaysia., Chan YM; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan 43400, Selangor, Malaysia., Waly MI; Department of Food Science and Nutrition, College of Agricultural and Marine Sciences, Sultan Qaboos University, Al-khod 50123, Oman., Chin YS; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan 43400, Selangor, Malaysia., Mohd Yusof BN; Department of Dietetics, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan 43400, Selangor, Malaysia., Ahmad N; Department of Community Health, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, Seri Kembangan 43400, Selangor, Malaysia.
Publikováno v:
Nutrients [Nutrients] 2022 Jul 05; Vol. 14 (13). Date of Electronic Publication: 2022 Jul 05.
Autor:
Amer OS; Medical Laboratory Sciences Department, College of Applied Medical Sciences, Majmaah University, Majmaah, Saudi Arabia. o.amer@mu.edu.sa., Waly MI; Medical Equipment Technology, College of Applied Medical Sciences, Majmaah University, Majmaah, Saudi Arabia. m.waly@mu.edu.sa., Burhan IW; Medical Laboratory Sciences Department, College of Applied Medical Sciences, Majmaah University, Majmaah, Saudi Arabia. i.burhan@mu.edu.sa., Al-Malki ES; Department of Biology, College of Science in Zulfi, Majmaah University, Majmaah, Saudi Arabia. e.almalki@mu.edu.sa., Smida A; Medical Equipment Technology, College of Applied Medical Sciences, Majmaah University, Majmaah, Saudi Arabia. a.smida@mu.edu.sa., Al-Benasy KS; Medical Laboratory Sciences Department, College of Applied Medical Sciences, Majmaah University, Majmaah, Saudi Arabia. k.albenasy@mu.edu.sa.
Publikováno v:
Journal of infection in developing countries [J Infect Dev Ctries] 2020 Nov 30; Vol. 14 (11), pp. 1332-1337. Date of Electronic Publication: 2020 Nov 30.
Autor:
Alsumait AF; Department of Family Medicine & Public Health, College of Medicine & Health Sciences, Sultan Qaboos University Muscat, Oman. P.O. Box 35, P.C. 123 Al-Khoudh, Muscat, Oman., Al-Farsi YM; Department of Family Medicine & Public Health, College of Medicine & Health Sciences, Sultan Qaboos University Muscat, Oman. P.O. Box 35, P.C. 123 Al-Khoudh, Muscat, Oman., Waly MI; Department of Food Sciences & Nutrition, College of Agriculture & Marine Sciences, Sultan Qaboos University, Muscat, Oman. P.O. Box 35, P.C. 123 Al-Khoudh, Oman., Al-Qarshoobi IS; Department of Internal Medicine, College of Medicine & Health Sciences, Sultan Qaboos University Muscat, Oman. P.O. Box 35, P.C. 123 Al-Khoudh, Muscat, Oman., Al-Adawi S; Department of Behavioral Medicine, College of Medicine & Health Sciences, Sultan Qaboos University, Muscat, Oman. P.O. Box 35, P.C. 123 Al-Khoudh, Oman., Albali NH; Field Epidemiology Training Program, Deputyship of Public Health, Ministry of Health Saudi Arabia, Riyadh, Saudi Arabia., Al-Moundhri MS; Department of Internal Medicine, College of Medicine & Health Sciences, Sultan Qaboos University Muscat, Oman. P.O. Box 35, P.C. 123 Al-Khoudh, Muscat, Oman.
Publikováno v:
TheScientificWorldJournal [ScientificWorldJournal] 2020 Apr 14; Vol. 2020, pp. 5863126. Date of Electronic Publication: 2020 Apr 14 (Print Publication: 2020).