Protein Synthesis Inhibition Activity by Strawberry Tissue Protein Extracts during Plant Life Cycle and under Biotic and Abiotic Stresses

Autor: Walther Faedi, Andrea Bolognesi, Gianluca Baruzzi, Rossella Mancuso, Daniele Mercatelli, Letizia Polito, Massimo Bortolotti

Publikováno v: International Journal of Molecular Sciences, Vol 14, Iss 8, Pp 15532-15545 (2013)

Ribosome-inactivating proteins (RIPs), enzymes that are widely distributed in the plant kingdom, inhibit protein synthesis by depurinating rRNA and many other polynucleotidic substrates. Although RIPs show antiviral, antifungal, and insecticidal acti

Externí odkaz: https://doaj.org/article/3c2df97ac0594f908bc7e5c96aab000c

Pircinque: new strawberry cultivar for Brazilian producers

Autor: Antonio Felippe Fagherazzi, Fernanda Grimaldi, Aike Anneliese Kretzschmar, Leo Rufato, Marllon Fernando S dos Santos, Paolo Sbrighi, Pierluigi Lucchi, Gianluca Baruzzi, Walther Faedi

Publikováno v: Horticultura Brasileira v.39 n.4 2021
Horticultura Brasileira
Associação Brasileira de Horticultura (ABH)
instacron:ABH
Horticultura Brasileira, Vol 39, Iss 4, Pp 458-463 (2021)
Horticultura Brasileira, Volume: 39, Issue: 4, Pages: 458-463, Published: 20 DEC 2021

The strawberry cultivar ‘Pircinque’ was developed by the breeding program of Consiglio per la Ricerca in Agricoltura e l’Analisi dell’Economia Agraria - Centro di Olivicoltura, Frutticoltura e Agrumicoltura (CREA-OFA-FRF), an Italian research

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9033e2717f454eaf0734672568abe87a
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362021000400458

NEW STRAWBERRY CULTIVARS TESTED IN SPAIN AND SOUTH ITALY

Autor: Walther Faedi, G. Baruzzi, J. J. Medina, C. Soria, M. Funaro, José M. López-Aranda, L. Dominguez Miranda, G. Capriolo, A. Carullo

Publikováno v: Acta Horticulturae. :471-474

Ten new cultivars bred in Spain, California, Florida and Italy were compared against control cultivars ‘Camarosa’ and ‘Sabrosa’ in 2010-2011. The trial was run in six fields located in the six southern European districts: Moguer,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7ef15026c7a068163ee50de3925615c8
https://doi.org/10.17660/actahortic.2014.1049.69

Potential isotopic and chemical markers for characterising organic fruits

Autor: Federica Camin, L. Bontempo, S. Magnani, Walther Faedi, Andreas Rossmann, G. Baruzzi, Paolo Rapisarda, M. Bonoli, S. Musmeci, Matteo Perini, Simona Fabroni, Simon Kelly, M.R. Tabilio

Publikováno v: Food Chemistry. 125:1072-1082

Several isotopic ( 13 C/ 12 C, 15 N/ 14 N, 18 O/ 16 O, 2 H/ 1 H, 34 S/ 32 S) and chemical–physical parameters (pH, fruit weight, juice yield, titratable acidity, total soluble solids, skin resistance, flesh firmness, colorimetric characteristics, w

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e26b1e4860a696ba24a318fb17e67475
https://doi.org/10.1016/j.foodchem.2010.09.081

PERFORMANCE OF ITALIAN STRAWBERRY GENOTYPES ON FUMIGATED, NON-FUMIGATED SOILS AND ORGANIC CULTURE

Autor: M. Migani, P. Turci, Paolo Sbrighi, Walther Faedi, G. Baruzzi, P. Lucchi

Publikováno v: Acta Horticulturae. :553-556

The performance of 10 strawberry (Fragaria × ananassa) genotypes from Italian breeding programs was tested on cold-stored plants and fresh plug plants in a five-year field trial at Cesena in Italy's Po Valley with and without pre-plant soil fumigati

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3b07a8523461fc1899202b244ed18d0f
https://doi.org/10.17660/actahortic.2009.842.116