Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Walter Flad"'
Autor:
Walter Flad, Hans Michael Eßlinger
Publikováno v:
Handbook of Brewing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::22e5c307cb99d796eb7dd453b773f59d
https://doi.org/10.1002/9783527623488.ch30
https://doi.org/10.1002/9783527623488.ch30
Autor:
Walter Flad
Publikováno v:
Handbook of Brewing: Processes, Technology, Markets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2402688327a2d748687db130c89f4689
https://doi.org/10.1002/9783527623488.ch23
https://doi.org/10.1002/9783527623488.ch23
Autor:
Flad, Walter
Publikováno v:
Brauwelt; 3/3/2022, Vol. 162 Issue 9/10, p228-230, 3p
Autor:
Eßlinger, Hans Michael
Publikováno v:
Handbook of Brewing; 2009, p555-576, 22p
Autor:
Eßlinger, Hans Michael
Publikováno v:
Handbook of Brewing; 2009, p703-708, 6p
Autor:
Eßlinger, Hans Michael
Publikováno v:
Handbook of Brewing; 2009, pI-XXXI, 30p
Publikováno v:
Brauwelt; 3/3/2022, Vol. 162 Issue 9/10, p219-219, 1p
Autor:
Hans Michael Eßlinger
Handbook of Brewing Brewing, namely fermenting starch into alcohol with the help of yeast, is probably the oldest biotechnological production process known to mankind. It is also at the heart of a multi-billion-dollar industry that has refined and st