Zobrazeno 1 - 10
of 1 855
pro vyhledávání: '"Waldron, KW"'
Autor:
Birsan RI; Department of Food BioSciences, Teagasc Food Research Centre Ashtown, D15KN3K Dublin, Ireland.; Food Innovation and Health Programme, Quadram Institute Bioscience, Norwich Research Park, Colney NR4 7UQ, UK., Wilde P; Food Innovation and Health Programme, Quadram Institute Bioscience, Norwich Research Park, Colney NR4 7UQ, UK., Waldron KW; Anglia Science Writing Ltd., Wramplingham, Norfolk NR18 0RU, UK., Rai DK; Department of Food BioSciences, Teagasc Food Research Centre Ashtown, D15KN3K Dublin, Ireland.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2021 Apr 23; Vol. 10 (5). Date of Electronic Publication: 2021 Apr 23.
Autor:
Das, Shouvik1 (AUTHOR) shouvik.das@rcb.res.in, Bhati, Vikrant1 (AUTHOR), Dewangan, Bhagwat Prasad1 (AUTHOR), Gangal, Apurva1 (AUTHOR), Mishra, Gyan Prakash2 (AUTHOR), Dikshit, Harsh Kumar2 (AUTHOR), Pawar, Prashant Anupama Mohan1 (AUTHOR) prashant.pawar@rcb.res.in
Publikováno v:
Plant Methods. 9/2/2024, Vol. 20 Issue 1, p1-14. 14p.
Autor:
Holden, Claire A.1 (AUTHOR) c.holden6@lancaster.ac.uk, McAinsh, Martin1 (AUTHOR), Taylor, Jane E.1 (AUTHOR), Beckett, Paul2 (AUTHOR), Martin, Francis L.3,4 (AUTHOR)
Publikováno v:
BMC Plant Biology. 8/12/2024, Vol. 24 Issue 1, p1-16. 16p.
Publikováno v:
Discover Agriculture. 8/1/2024, Vol. 2 Issue 1, p1-25. 25p.
Autor:
Unda, Faride1,2 (AUTHOR), de Vries, Lisanne1,2 (AUTHOR), Karlen, Steven D.2,3 (AUTHOR), Rainbow, Jordan4 (AUTHOR), Zhang, Chengcheng5 (AUTHOR), Bartley, Laura E.4 (AUTHOR), Kim, Hoon2,6 (AUTHOR), Ralph, John2,3 (AUTHOR), Mansfield, Shawn D.1,2,7 (AUTHOR) shawn.mansfield@ubc.ca
Publikováno v:
Biotechnology for Biofuels & Bioproducts. 7/13/2024, Vol. 17 Issue 1, p1-15. 15p.
Autor:
Lanzoni, Davide1 (AUTHOR) davide.lanzoni@unimi.it, Grassi Scalvini, Francesca1 (AUTHOR), Petrosillo, Elena1 (AUTHOR), Nonnis, Simona1,2 (AUTHOR), Tedeschi, Gabriella1,2 (AUTHOR), Savoini, Giovanni1 (AUTHOR), Buccioni, Arianna3,4 (AUTHOR), Invernizzi, Guido1 (AUTHOR), Baldi, Antonella1 (AUTHOR), Giromini, Carlotta1,5 (AUTHOR)
Publikováno v:
Scientific Reports. 6/27/2024, Vol. 14 Issue 1, p1-14. 14p.
Autor:
Giri, Namrata Ankush1 (AUTHOR) namrata_cft@yahoo.in, Bhangale, Aditi1 (AUTHOR), Gaikwad, Nilesh N.1 (AUTHOR), Manjunatha, N.1 (AUTHOR), Raigond, Pinky1 (AUTHOR), Marathe, R. A.1 (AUTHOR) ramarathe28@gmail.com
Publikováno v:
Scientific Reports. 5/5/2024, Vol. 14 Issue 1, p1-15. 15p.
Autor:
Birsan RI; Department of Food BioSciences, Teagasc Food Research Centre Ashtown, D15KN3K Dublin, Ireland. rares.birsan@teagasc.ie.; Food Innovation and Health Programme, Quadram Institute Bioscience, Norwich Research Park, Colney NR4 7UQ, UK. rares.birsan@teagasc.ie., Wilde P; Food Innovation and Health Programme, Quadram Institute Bioscience, Norwich Research Park, Colney NR4 7UQ, UK. peter.wilde@quadram.ac.uk., Waldron KW; Anglia Science Writing Ltd., Wramplingham NR18 0RU, Norfolk, UK. keithwwaldron@outlook.com., Rai DK; Department of Food BioSciences, Teagasc Food Research Centre Ashtown, D15KN3K Dublin, Ireland. dilip.rai@teagasc.ie.
Publikováno v:
Antioxidants (Basel, Switzerland) [Antioxidants (Basel)] 2019 Sep 07; Vol. 8 (9). Date of Electronic Publication: 2019 Sep 07.
Autor:
Ginestra, Giovanna, Mandalari, Giuseppina, D'Arrigo, Manuela, DE PASQUALE, Rita, LO CURTO RB, Narbad, A, Bennett, Rn, Waldron, Kw, Faulds, Cb, Bisignano, Giuseppe Giov.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::658ce3025e68e03e4f763b688834e05f
http://hdl.handle.net/11570/6396
http://hdl.handle.net/11570/6396