Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Waldo Acevedo"'
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 13, p 7281 (2024)
A novel series of antitumor hybrids was synthesized using 1,4-benzohydroquinone and chalcone, furane, or pyrazoline scaffolds. This were achieved through isosteric substitution of the aryl group of the chalcone β-carbon with the furanyl moiety and s
Externí odkaz:
https://doaj.org/article/6043a326f0ae421bbd35df2a07c2e08d
Autor:
Povilas Kavaliauskas, Waldo Acevedo, Andrew Garcia, Ethan Naing, Birute Grybaite, Birute Sapijanskaite-Banevic, Ramune Grigaleviciute, Ruta Petraitiene, Vytautas Mickevicius, Vidmantas Petraitis
Publikováno v:
PLoS ONE, Vol 19, Iss 3, p e0300380 (2024)
Antimicrobial resistance (AMR) represents an alarming global challenge to public health. Infections caused by multidrug-resistant Staphylococcus aureus (S. aureus) pose an emerging global threat. Therefore, it is crucial to develop novel compounds wi
Externí odkaz:
https://doaj.org/article/f7d6d67b6ea5479aa09e94692ad5c41d
Publikováno v:
Molecules, Vol 28, Iss 20, p 7172 (2023)
Based on previous results with benzoindazolequinone (BIZQ) and 3-methylnaphtho [2,3-d]isoxazole-4,9-quinone (NIQ) derivatives, a novel series of chalcone-1,4-naphthoquinone/benzohydroquinone (CNQ and CBHQ) compounds were synthesized from 2-acetyl-5,8
Externí odkaz:
https://doaj.org/article/da71cc67ad3748eb8437bd4bdf6d7ee3
Autor:
Waldo Acevedo, Rodrigo Morán-Figueroa, Luis Vargas-Chacoff, Francisco J. Morera, Juan Pablo Pontigo
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 19, p 14556 (2023)
The NLRP3, one of the most heavily studied inflammasome-related proteins in mammals, remains inadequately characterized in Atlantic salmon (Salmo salar), despite the significant commercial importance of this salmonid. The NLRP3 inflammasome is compos
Externí odkaz:
https://doaj.org/article/21e906c1ff1c44f6abb8d5d7af4f2070
Autor:
Marijulie Martinez-Lozano, Rajendra Gadhavi, Christian Vega, Karen G. Martinez, Waldo Acevedo, Kaumudi Joshipura
Publikováno v:
Frontiers in Public Health, Vol 10 (2022)
Due to concerns regarding limited testing and accuracy of estimation of COVID-19 cases, we created an automated surveillance system called “Puerto Rico Epidemiological Evaluation and Prevention of COVID-19 and Influenza” (PREPCOVI) to evaluate CO
Externí odkaz:
https://doaj.org/article/0970055fbef04297b5cb7fc732136e0f
Autor:
Cristóbal Balada, Mónica Castro, Claudia Fassio, Agustín Zamora, María José Marchant, Waldo Acevedo, Leda Guzmán
Publikováno v:
Saudi Journal of Biological Sciences, Vol 28, Iss 1, Pp 707-716 (2021)
Curcuma Longa (CL) has been used for hundreds of years by native people from Rapa Nui for the treatment of different illness. Despite this plant was introduced from Polynesia or India, there is still scarce information about its origin. The objective
Externí odkaz:
https://doaj.org/article/d50eb9a6b8c5410fae9232ebd90d6dfa
Autor:
Povilas Kavaliauskas, Felipe Stambuk Opazo, Waldo Acevedo, Ruta Petraitiene, Birutė Grybaitė, Kazimieras Anusevičius, Vytautas Mickevičius, Sergey Belyakov, Vidmantas Petraitis
Publikováno v:
Pharmaceuticals, Vol 15, Iss 5, p 541 (2022)
Non-small cell lung cancer (NSCLC) remains a leading cause of cancer-associated mortalities worldwide. Therefore, it is crucial to develop a novel therapeutic option targeting localized and metastatic NSCLC. In this paper, we describe the synthesis a
Externí odkaz:
https://doaj.org/article/a9498492175643368ee7e2e3b3162f4c
Autor:
Waldo Acevedo, Piero A. Temussi
Publikováno v:
Frontiers in Molecular Biosciences, Vol 5 (2019)
Most sweeteners are plagued with unwanted unpleasant aftertastes. Here we examined the possibility that one of the main reasons for this is the similarity of sweet and umami receptors. We performed docking calculations on models of sweet and umami re
Externí odkaz:
https://doaj.org/article/827c3fc4a1a94b5da7e1e53c8ccd795a
Publikováno v:
Molecules, Vol 25, Iss 15, p 3431 (2020)
Malolactic fermentation (MLF) is responsible for the decarboxylation of l-malic into lactic acid in most red wines and some white wines. It reduces the acidity of wine, improves flavor complexity and microbiological stability. Despite its industrial
Externí odkaz:
https://doaj.org/article/27bbf28c2985426baa9b59e7d6e1fd7e
Autor:
Aurora Molinari, Alfonso Oliva, Marlene Arismendi-Macuer, Leda Guzmán, Waldo Acevedo, Daniel Aguayo, Raúl Vinet, Arturo San Feliciano
Publikováno v:
Molecules, Vol 24, Iss 12, p 2261 (2019)
Quinones and nitrogen heterocyclic moieties have been recognized as important pharmacophores in the development of antitumor agents. This study aimed to establish whether there was any correlation between the in silico predicted parameters and the in
Externí odkaz:
https://doaj.org/article/80bd4b07e75c47808846e64ecad163fb