Zobrazeno 1 - 10
of 389
pro vyhledávání: '"Wal Jean-Michel"'
Autor:
Adel-Patient Karine, Guimaraes Valeria, Drumare Marie-Françoise, Ah-Leung Sandrine, Bernard Hervé, Créminon Christophe, Wal Jean-Michel
Publikováno v:
Clinical and Translational Allergy, Vol 1, Iss Suppl 1, p O21 (2011)
Externí odkaz:
https://doaj.org/article/7c7e0268c5b64ecb8ebe0600cf1b8b55
Publikováno v:
Clinical and Translational Allergy, Vol 1, Iss Suppl 1, p P37 (2011)
Externí odkaz:
https://doaj.org/article/dec435970944471dac84ddea81f2746e
Publikováno v:
Clinical and Translational Allergy, Vol 1, Iss Suppl 1, p O29 (2011)
Externí odkaz:
https://doaj.org/article/c477c95ef43b491b8a4e1bf7944de666
Autor:
Bossios Apostolos, Theodoropoulou Maria, Mondoulet Lucie, Rigby Neil M, Papadopoulos Nikolaos G, Bernard Hervé, Adel-Patient Karine, Wal Jean-Michel, Mills Clare EN, Papageorgiou Photini
Publikováno v:
Clinical and Translational Allergy, Vol 1, Iss 1, p 6 (2011)
Abstract Background Cow's milk (CM) allergy affects about 2% of infants. The allergenicity of dietary proteins, including those from CM, has been related to their digestibility although the generality of the link and its causality remains to be demon
Externí odkaz:
https://doaj.org/article/9b3dce3d0014450ea653afafe708e966
Autor:
Wal Jean-Michel, Corthier Gérard, Azevedo Vasco, Pothelune Laetitia, Hazebrouck Stéphane, Langella Philippe
Publikováno v:
Microbial Cell Factories, Vol 6, Iss 1, p 12 (2007)
Abstract Background Lactic acid bacteria (LAB) are attractive tools to deliver therapeutic molecules at the mucosal level. The model LAB Lactococcus lactis has been intensively used to produce and deliver such heterologous proteins. However, compared
Externí odkaz:
https://doaj.org/article/41b8068e4576416597bc161cd293d9a1
Autor:
Nadal, Anna, De Giacomo, Marzia, Einspanier, Ralf, Kleter, Gijs, Kok, Esther, McFarland, Sarah, Onori, Roberta, Paris, Alain, Toldrà, Mònica, van Dijk, Jeroen, Wal, Jean-Michel, Pla, Maria
Publikováno v:
In Food and Chemical Toxicology July 2018 117:13-35
Autor:
de Santis, Barbara, Stockhofe, Norbert, Wal, Jean-Michel, Weesendorp, Eefke, Lallès, Jean-Paul, van Dijk, Jeroen, Kok, Esther, De Giacomo, Marzia, Einspanier, Ralf, Onori, Roberta, Brera, Carlo, Bikker, Paul, van der Meulen, Jan, Kleter, G.
Publikováno v:
In Food and Chemical Toxicology July 2018 117:36-65
Autor:
Bernard, Hervé, Guillon, Blanche, Drumare, Marie-Françoise, Paty, Evelyne, Dreskin, Stephen C., Wal, Jean-Michel, Adel-Patient, Karine, Hazebrouck, Stéphane
Publikováno v:
In The Journal of Allergy and Clinical Immunology May 2015 135(5):1267-1274
Autor:
Guéraud, Françoise, Peiro, Géraldine, Bernard, Hervé, Alary, Jacques, Créminon, Christophe, Debrauwer, Laurent, Rathahao, Estelle, Drumare, Marie-Françoise, Canlet, Cécile, Wal, Jean-Michel, Bories, Georges
Publikováno v:
In Free Radical Biology and Medicine 2006 40(1):54-62
Autor:
Naegeli, Hanspeter, Birch, Andrew Nicholas, Casacuberta, Josep, De Schrijver, Adinda, Gralak, Mikołaj Antoni, Guerche, Philippe, Jones, Huw, Manachini, Barbara, Messéan, Antoine, Nielsen, Elsa Ebbesen, Nogué, Fabien, Robaglia, Christophe, Rostoks, Nils, Sweet, Jeremy, Tebbe, Christoph, Visioli, Francesco, Wal, Jean‐Michel, Álvarez, Fernando, Ardizzone, Michele, De Sanctis, Giacomo, Fernandez Dumont, Antonio, Ruiz Gómez, José Ángel, Lanzoni, Anna, Papadopoulou, Nikoletta, Paraskevopoulos, Konstantinos
Publikováno v:
EFSA Journal
EFSA Journal, 2018, 16 (7), ⟨10.2903/j.efsa.2018.5347⟩
EFSA Journal, European Food Safety Authority, 2018, 16 (7), ⟨10.2903/j.efsa.2018.5347⟩
EFSA Journal, 2018, 16 (7), ⟨10.2903/j.efsa.2018.5347⟩
EFSA Journal, European Food Safety Authority, 2018, 16 (7), ⟨10.2903/j.efsa.2018.5347⟩
International audience; Following the submission of application EFSA-GMO-RX-008 under Regulation (EC) No 1829/2003 from Pioneer Hi-Bred International, Inc. and Dow AgroSciences LLC, the Panel on Genetically Modified Organisms of the European Food Saf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::967d59852f13f6b9554b6d0da755328e
https://hal.inrae.fr/hal-02628962
https://hal.inrae.fr/hal-02628962