Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Wakako Takeda"'
Publikováno v:
Mutation research. Genetic toxicology and environmental mutagenesis. 873
The forward or reverse processes of intragenic recombination (IGR), which occur through the addition or deletion of duplicated homologous exons of the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::03af0ee5201e3ee476360f993566cd45
https://pubmed.ncbi.nlm.nih.gov/35094814
https://pubmed.ncbi.nlm.nih.gov/35094814
Publikováno v:
Appetite. 125:160-171
Family commensality, or meals eaten together with family members, is a key practice to understand the socio-cultural organization of eating and family lives. Yet empirical evidence is limited outside of western societies, which have different househo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7db22587c2d5044ce9e183320b9565ce
https://doi.org/10.1016/j.appet.2018.02.011
https://doi.org/10.1016/j.appet.2018.02.011
Publikováno v:
Food Studies: An Interdisciplinary Journal. 2017, Vol. 7 Issue 4, p49-66. 18p.
Autor:
Melissa K. Melby, Wakako Takeda
Publikováno v:
Appetite. 118:149-160
Eating alone is driven by social and cultural factors, not solely by individual preferences. In academic research, eating alone is often simply treated as an alternative to social, commensal eating, and little is known about the practice of eating al
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97a938b66d7c949eb30a73eac392e53b
https://doi.org/10.1016/j.appet.2017.08.013
https://doi.org/10.1016/j.appet.2017.08.013
Publikováno v:
Anthropological Forum. 26:276-288
Food sovereignty is a trans-national movement that asserts the right of people to govern their own food system as an alternative to neoliberal food policies. In 2005, the Japanese government introduced the Basic Law of Shokuiku (food and nutrition ed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38113d12ea082c6e249d2557204cbbe1
https://doi.org/10.1080/00664677.2016.1190918
https://doi.org/10.1080/00664677.2016.1190918
Publikováno v:
Oxford Scholarship
This chapter examines how culture influences what people eat, and how food practices function to enculturate the next generation. We examine four case studies of two food items (sugars and animal proteins) in countries ranging from developing to deve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::16447e85c9e75162444afbc469ca6c98
https://doi.org/10.1093/oso/9780190626686.003.0011
https://doi.org/10.1093/oso/9780190626686.003.0011
Autor:
Vasoontara Yiengprugsawan, Sam-ang Seubsman, Jane Dixon, Wakako Takeda, Cathy Banwell, Adrian Sleigh
Publikováno v:
Global Journal of Health Science
Our research investigates the significance of frequent solo consumption of main meals and the association with a holistic wellbeing measure of happiness using data from 39820 Thai Cohort Study members who completed 8-year follow-up in 2013. This nati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86aba6e2a5fa19b16eda96eb4ec0e85c
https://pubmed.ncbi.nlm.nih.gov/25946941
https://pubmed.ncbi.nlm.nih.gov/25946941
Autor:
Wakako Takeda, Melissa K. Melby
Publikováno v:
Appetite. 72
Japanese public health nutrition often promotes 'traditional' cuisine. In-depth interviews with 107 Japanese adults were conducted in Tokyo from 2009 to 2011, using free-listing methods to examine dietary ideals and realities to assess the extent to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ecc90724354b3790338e3685dceb28d4
https://pubmed.ncbi.nlm.nih.gov/24080190
https://pubmed.ncbi.nlm.nih.gov/24080190
Publikováno v:
Nutrition Research and Practice
BACKGROUND/OBJECTIVES: Commensality, eating together with others, is a major representation of human sociality. In recent time, environments around commensality have changed significantly due to rapid social changes, and the decline of commensality i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d663846aa17b28110c0736aa2c0ea3b0
https://doi.org/10.4162/nrp.2015.9.5.523
https://doi.org/10.4162/nrp.2015.9.5.523
Autor:
Mitsunobu Okuyama, and Akira Kambegawa, Yasuhiko Matsuki, Shinjiro Hori, Takako Anjo, Junichi Goto, Norihiro Kobayashi, Wakako Takeda
Publikováno v:
Analytical chemistry. 76(7)
To develop an enzyme-linked immunosorbent assay (ELISA) for monitoring the toxicity due to polychlorinated dibenzo-p-dioxins and dibenzofurans contaminated in human breast milk, we have generated novel monoclonal antibodies using some haptenic deriva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e597453adf23717bd1b144a601eac8a
https://pubmed.ncbi.nlm.nih.gov/15053656
https://pubmed.ncbi.nlm.nih.gov/15053656