Remedy of contamination of multidrug resistant Salmonella and Escherichia coli from betel leaves (Piper betle) keeping them fresh for long time

Autor: Tazrin Kamal, K. H. M. Nazmul Hussain Nazir, Md. Shafiullah Parvej, Md. Tanvir Rahman, Marzia Rahman, Mohammad Ferdousur Rahman Khan, Wahedul Karim Ansari, Md Mostakin Ahamed, Sultan Ahmed, Md. Liakot Hossen, Sayedun Nahar Panna, Md. Bahanur Rahman

Publikováno v: Journal of Advanced Veterinary and Animal Research, Vol 5, Iss 1, Pp 73-80 (2018)

Objective: The present study was carried out to identify the associated Salmonella and Escherichia coli in betel leaves (Piper betle), and to develop an effective method to remove those microbes. Materials and methods: Betel leaves were collected fro

Externí odkaz: https://doaj.org/article/0af167fbb94e4ee78f90a43648296575

PCR Based Detection of Shiga Toxin Producing E. coli in Commercial Poultry and Related Environments

Autor: Homaira Anzum Himi, Md. Shafiullah Parvej, M. Bahanur Rahman, K M Nasiruddin, Wahedul Karim Ansari, Md. Mostakin Ahamed

Publikováno v: Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 6 (2015)

Shiga toxin (Stx)-producing E. coli (STEC) is the most important foodborne pathogen which is the causal agent of mild diarrhea, bloody diarrhea, hemolytic-uremic syndrome (HUS) in human. The present study was designed to determine the prevalence and

Externí odkaz: https://doaj.org/article/56b6172691f04ce986ab9425bdf38ab9

Tradition of raw milk consumption and its health impact among people living in the coastal regions of Bangladesh

Autor: Farzana Islam Rume, Robiul Karim, SM Tanvir Reza, Wahedul Karim Ansari, Akm Mostafa Anower

Publikováno v: Asian-Australasian Journal of Bioscience and Biotechnology. 6:10-18

Milk is a nutrient-rich liquid food for human and animals. However, owing to its complex biochemical structure and high water activity, it serves as an outstanding microorganism growth medium under suitable conditions. People in Bangladesh's coastal

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9adca565c2b481ba1550cc600eb7ce2e
https://doi.org/10.3329/aajbb.v6i1.54876

Prevalence of Virulence Genes of Diarrheagenic Escherichia coli in Fecal Samples Obtained from Cattle, Poultry and Diarrheic Patients in Bangladesh

Autor: Mst Misrat Masuma Parvez, Eriko Kage-Nakadai, Mst. Nusrat Zahan, Wahedul Karim Ansari, Yoshikazu Nishikawa, Ashraful Alam, Sharif Uddin, Tanvir Rahman, Sayduzzaman Jowel, Mio Shono, Shafiullah Parvej

Publikováno v: Japanese Journal of Infectious Diseases. 73:76-82

Using multiplex real-time PCR, 960 fecal samples collected from poultry, cattle, and patients with diarrhea in Bangladesh were screened for diarrheagenic Escherichia coli (DEC). The invasion-related gene virB showed the highest prevalence in human pa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3da755dcf486fa941da43b1aae9d589
https://doi.org/10.7883/yoken.jjid.2019.016

PCR Based Detection of Shiga Toxin Producing E. coli in Commercial Poultry and Related Environments

Autor: Md. Mostakin Ahamed, M. Bahanur Rahman, Homaira Anzum Himi, KM Nasiruddin, Wahedul Karim Ansari, Md. Shafiullah Parvej

Publikováno v: Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 6 (2015)
Turkish Journal of Agriculture: Food Science and Technology, Vol 3, Iss 6, Pp 361-364 (2015)

Shiga toxin (Stx)-producing E. coli (STEC) is the most important foodborne pathogen which is the causal agent of mild diarrhea, bloody diarrhea, hemolytic-uremic syndrome (HUS) in human. The present study was designed to determine the prevalence and

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3459609eef9922d1291928dc1768ea70
http://www.agrifoodscience.com/index.php/TURJAF/article/view/293