Characterisation of the turkey microbiome along the gastrointestinal tract of growing turkeys

Autor: Wilkinson, Toby J, Cowan, A. A., Vallin, H. E, Onime, L.A, Oyama, Linda B, Cameron, S. J., Gonot, Charlotte, Moorby, J. M., Waddams, K., Theobald, V. J., Leemans, D., Bowra, S, Nixey, C., Huws, Sharon

Publikováno v: Wilkinson, T J, Cowan, A A, Vallin, H E, Onime, L A, Oyama, L B, Cameron, S J, Gonot, C, Moorby, J M, Waddams, K, Theobald, V J, Leemans, D, Bowra, S, Nixey, C & Huws, S 2017, ' Characterisation of the turkey microbiome along the gastrointestinal tract of growing turkeys ', Frontiers in Microbiology, vol. 8, 1089 . https://doi.org/10.3389/fmicb.2017.01089

The turkey microbiome is largely understudied, despite its relationship with bird health and growth, and the prevalence of human pathogens such as Campylobacter spp. In this study we investigated the microbiome within the small intestine (SI), caeca

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https://pure.qub.ac.uk/en/publications/characterisation-of-the-turkey-microbiome-along-the-gastrointestinal-tract-of-growing-turkeys(6d749ed9-ef1b-45f4-9034-6f0261ca2735).html

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