Zobrazeno 1 - 10
of 20
pro vyhledávání: '"WUTTICHAI PHAE-NGAM"'
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
This study investigated the possibility of using asparagus (Asparagus officinalis L.) to produce healthy snacks using vacuum frying. The tip and middle part of asparagus Grade C were soaked in 0.1% Calcium chloride solution and blanched at 95–98°C
Externí odkaz:
https://doaj.org/article/66aa6afd71284a3ba3f1fbec7ec2f1ec
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
The objective of this study was to investigate the possibility of using jellyfish (Lobonema smithii) for the production of nutritionally improved crackers. In this study, ground jellyfish were incorporated into different levels (20, 30, and 40%) to r
Externí odkaz:
https://doaj.org/article/cf226b31193c42f6881fd6dd37192db6
Autor:
Jedsada Prathumsit1 jedsada_19@hotmail.com, Wuttichai Phae-ngam1 wuttichai@pnru.ac.th, Tanapoj Chaikeeree2 tanapoj.chaik@mail.kmutt.ac.th, Narong Mungkung2 narong_kmutt@hotmail.com, Tossaporn Lertvanithphol3 tossaporn.ler@nectec.or.th, Mati Horprathum3 mati.horprathum@nectec.or.th, Ganatee Gitgeatpong1 ganatee.g@pnru.ac.th
Publikováno v:
Suranaree Journal of Science & Technology. Jul/Aug2023, Vol. 30 Issue 4, p1-5. 5p.
Publikováno v:
Materials Today: Proceedings. 65:2362-2368
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a0d9af6e3c29047756f1de929b5250c
https://doi.org/10.1016/j.matpr.2022.05.345
https://doi.org/10.1016/j.matpr.2022.05.345
Autor:
Donyawan Chittinan, Prathan Buranasiri, Tossaporn Lertvanithphol, Pitak Eiamchai, Khwanchai Tantiwanichapan, Asmar Sathukarn, Saksorn Limwichean, Annop Klamchuen, Tuksadon Wutikhun, Pichet Limsuwan, Hideki Nakajima, Wuttichai Phae-ngam, Narit Triamnak, Mati Horprathum
Publikováno v:
Vacuum. 214:112205
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8cd3a346d9e321842b5a46873441cc96
https://doi.org/10.1016/j.vacuum.2023.112205
https://doi.org/10.1016/j.vacuum.2023.112205
Publikováno v:
Biodiversitas: Journal of Biological Diversity; Jul2023, Vol. 24 Issue 7, p4060-4068, 9p
Autor:
Wuttichai Phae-ngam, Chanunthorn Chananonnawathorn, Tossaporn Lertvanithphol, Teeranon Chaiyakun, B. Samransuksamer, Mati Horprathum
Publikováno v:
Materiali in tehnologije. 55:65-70
Well-separated inclined nanocolumnar TiZrN films were grown on silicon-wafer substrates by reactive magnetron co-sputtering with the oblique-angle-deposition (OAD) technique. The crystal structure, thickness, morphology and chemical composition of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56528adbd49fb73f3d53b831a3aac6df
https://doi.org/10.17222/mit.2019.189
https://doi.org/10.17222/mit.2019.189
Publikováno v:
American Journal of Applied Sciences. 18:199-206
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3689c95a58984204f7e16ec03166f3f
https://doi.org/10.3844/ajassp.2021.199.206
https://doi.org/10.3844/ajassp.2021.199.206
Autor:
Watcharapon Vanidshow, Wantanee Hincheeranun, Supphadate Sujinnapram, Uraiwan Waiwijit, Kittidhaj Dhanasiwawong, Mati Horprathum, Wuttichai Phae-ngam, Weeraya Yuwasonth, Tanattha Rattana, Jaroenporn Chokboribal, Chanunthorn Chananonnawathorn
Publikováno v:
Materials Today: Proceedings. 47:3492-3495
In this work, the silver nanoparticle (Ag NP) films were deposited on glass slide by dc magnetron sputtering. The effect of annealing temperature on morphology and optical property were characterized by field-emission scanning electron microscopy (FE
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad09ba4fe5f7ec0c218c58046782e827
https://doi.org/10.1016/j.matpr.2021.03.493
https://doi.org/10.1016/j.matpr.2021.03.493
Publikováno v:
American Journal of Applied Sciences. 17:231-239
Dual-cathode dc unbalanced magnetron sputtering for the deposition of ternary compound films with a high deposition rate was designed and constructed. It consists of two magnetrons of opposite magnetic polarities. Each magnetron consists of central a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ec4bffac7f0daeeac11a40c4ba39e49
https://doi.org/10.3844/ajassp.2020.231.239
https://doi.org/10.3844/ajassp.2020.231.239