Zobrazeno 1 - 4
of 4
pro vyhledávání: '"WURSS, Wisconsin Upper Respiratory Symptom Survey"'
Autor:
Emmanouil K. Symvoulakis, A. Bertsias, Niki Malliaraki, George Duijker, Haralambos E. Katerinopoulos, Stavros P. Derdas, Stergios Pirintsos, Joanna Moschandreas, Elias Castanas, G K Tsikalas, Christos Lionis, George Sourvinos
Publikováno v:
Journal of Ethnopharmacology
Ethnopharmacological relevance Observations from the island of Crete, Greece suggest that infusions of traditional Cretan aromatic plants, well known for their ethnopharmacological use in Eastern Mediterranean region and Near East, could be effective
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::445879dde07e8063af79b50816e00cac
https://pubmed.ncbi.nlm.nih.gov/25645191
https://pubmed.ncbi.nlm.nih.gov/25645191
Publikováno v:
Journal of Nutritional Science
The immunomodulatory effects of live or non-viable lactic acid bacteria have been extensively investigated. We reported that oral intake of heat-killedLactobacillus plantarumL-137 (HK L-137) augmented innate and acquired immunity in mice and human su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a60ead0fdd1a212123c960b1577794fa
https://doi.org/10.1017/jns.2013.35
https://doi.org/10.1017/jns.2013.35
Publikováno v:
Pharmacological Research
Graphical abstract
Quercetin in culture with target cells and pathogens exerts anti-pathogenic activities against a wide variety of viruses and bacteria. A few small-scale human quercetin supplementation studies have produced conflicting results
Quercetin in culture with target cells and pathogens exerts anti-pathogenic activities against a wide variety of viruses and bacteria. A few small-scale human quercetin supplementation studies have produced conflicting results
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::986ecbb6bb848f4b1e7d36a41eaa3bdf
https://doi.org/10.1096/fasebj.24.1_supplement.922.10
https://doi.org/10.1096/fasebj.24.1_supplement.922.10
Autor:
Hirose Y; Research and Development Institute, House Wellness Foods Corp. , Itami , Japan., Yamamoto Y; Research and Development Institute, House Wellness Foods Corp. , Itami , Japan., Yoshikai Y; Research Center for Infectious Diseases , Medical Institute of Bioregulation, Kyushu University , Kyushu , Japan., Murosaki S; Research and Development Institute, House Wellness Foods Corp. , Itami , Japan.
Publikováno v:
Journal of nutritional science [J Nutr Sci] 2013 Dec 06; Vol. 2, pp. e39. Date of Electronic Publication: 2013 Dec 06 (Print Publication: 2013).