Zobrazeno 1 - 7
of 7
pro vyhledávání: '"WILLIAM G. LIMA"'
Autor:
Lorena S. Ferreira, Jéssica T. Andrade, William G. Lima, Juliano de P. Souza, Rafael C. R. Chagas, Camyla A. Leonel, Laís C. Cunha, Karina M. S. Herrera, Alysson V. Braga, Luís F. Soares, Jaqueline M. S. Ferreira
Publikováno v:
Química Nova, Vol 43, Iss 5, Pp 593-598 (2020)
The emergence of antibiotic resistance among microbial pathogens is a serious public health problem, resulting in a constant need of discovering new antibiotics. For this purpose, we synthetized and determined the antimicrobial activity of copper (Cu
Externí odkaz:
https://doaj.org/article/84102c805aa8429194c79dd0de1dc40d
Autor:
JÉSSICA T. ANDRADE, WILLIAM G. LIMA, CAMILA S. BARBOSA, ALESSANDRA M.M.N. GONÇALVES, MAYRA K.P. SILVA, FERNANDA B. MORAIS, JULIANA M.C. PALUMBO, GUSTAVO H.R. VIANA, JAQUELINE M.S. FERREIRA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 93, Iss suppl 4 (2021)
Abstract Candida spp. is considered an important cause of healthcare-associated infections worldwide. Currently, the emergence and spread of resistant Candida isolates are being increasingly reported, making the development of new agents urgently nee
Externí odkaz:
https://doaj.org/article/e73b701801a14ea3b59fa8a5c1a2676b
Autor:
Karina M.S. Herrera, Gabriela F.M. Lopes, Michael E. Oliveira, Jaqueline F. Sousa, William G. Lima, Fernanda K. Silva, Júlio C.M. Brito, Ana Júlia P.S. Gomes, Gustavo H.R. Viana, Adriana C. Soares, Jaqueline M.S. Ferreira
Publikováno v:
Microbiological research. 261
Staphylococcus aureus is a Gram-positive bacterium responsible for a wide variety of infectious diseases, and its methicillin-resistant isolates pose a serious worldwide public health risk. New drugs are urgently needed for the treatment of methicill
Autor:
Araújo Chagas, Tábata Tauani1, Gustavo Lima, William2, Cristina de Paiva, Magna1, Pieve de Castro, Adrielle1
Publikováno v:
Revista Colombiana de Ciencias Químico-Farmacéuticas. 2022, Vol. 51 Issue 2, p834-859. 26p.
Publikováno v:
Phytotherapy Research; Feb2021, Vol. 35 Issue 2, p743-750, 8p
Publikováno v:
Blood Coagulation & Fibrinolysis; Jul2020, Vol. 31 Issue 5, p335-338, 4p
Autor:
Chao-Hui Feng
In this book, two of the primary sources of flavonoids, i.e. plants and fruits (oranges to be specific) are comprehensively reviewed, along with their flavonoid content and antioxidant activity (including action against COVID-19) and toxicity. Beside