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Autor:
ÁLVARO J.A. BICUDO, THIAGO A.T. ARAUJO, LUÍS G.T. BRAGA, WILLIAM C.T. TONINI, HAMILTON HISANO
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 90, Iss 1, Pp 471-478
ABSTRACT The apparent digestibility coefficients (ADC’s) of dry matter (DM), crude protein (CP), and gross energy (GE) of conventional feedstuffs (cottonseed meal-CSM, soybean meal-SBM, wheat bran-WHB, corn-COR) and regional alternative feedstuffs
Externí odkaz:
https://doaj.org/article/6ee82d07cc23434f8dd89d3d1339273e
