Zobrazeno 1 - 6
of 6
pro vyhledávání: '"WIBOWOTOMO, BUDI"'
Autor:
Devi Mazarina, Wibowotomo Budi, Ummu Nabila, Hidayati Laili, Martiningtyas Anggi, Ariffin Hashim Fadzil, Din Noorina
Publikováno v:
BIO Web of Conferences, Vol 117, p 01031 (2024)
Consuming fermented foods to increase microbial diversity and high-fiber foods will provide more significant synergistic benefits. The purpose of this study was to analyze the chemical quality of corn tape with different fermentation times. This rese
Externí odkaz:
https://doaj.org/article/4c2f503c19754058974bd182718b7414
Publikováno v:
International Journal of Pharmaceutical Research (09752366). 2020, Vol. 12 Issue 4, p3464-3470. 7p.
Autor:
Devi, Mazarina, Wibowotomo, Budi, Muntholib, Muntholib, Merawati, Desiana, Sulaeman, Ahmad, Hamid, Mansoor Abdul
Publikováno v:
AIP Conference Proceedings; 2023, Vol. 2634 Issue 1, p1-8, 8p
Autor:
Kiranawati, Titi Mutiara1 (AUTHOR) titi.mutiara.ft@um.ac.id, Wibowotomo, Budi1 (AUTHOR), Nurjanah, Nunung1 (AUTHOR), Januwati, Anggi Martiningtyas1 (AUTHOR)
Publikováno v:
Journal of Culinary Science & Technology. Mar2023, p1-17. 17p. 6 Illustrations, 3 Charts.
Autor:
Wibowotomo, Budi1,2 budiwee@yahoo.com, Jong-Bang Eun1 jbeun@jnu.ac.kr, Jong Il Rhee3 jirhee@jnu.ac.kr
Publikováno v:
Sensors (14248220). Dec2017, Vol. 17 Issue 12, p2891. 10p.
Publikováno v:
International Journal of Interactive Mobile Technologies; 2021, Vol. 15 Issue 8, p71-86, 16p