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Cattle and carcass performance, and life cycle assessment of production systems utilizing additive combinations of growth promotant technologies.

Autor: Webb, Megan J, Block, Janna J, Harty, Adele A, Salverson, Robin R, Daly, Russell F, Jaeger, John R, Underwood, Keith R, Funston, Rick N, Pendell, Dustin P, Rotz, Clarence A, Olson, Kenneth C, Blair, Amanda D

Publikováno v: Translational Animal Science; Oct2020, Vol. 4 Issue 4, p1-15, 15p

Beef production technology and its effect on consumer preference.

Autor: WEBB, MEGAN J.¹, PENDELL, DUSTIN L.², HARTY, ADELE A.¹, SALVERSON, ROBIN R.¹, ROTZ, C. A.³, UNDERWOOD, KEITH R.¹, OLSON, KEN C.¹, BLAIR, AMANDA D.¹

Publikováno v: National Provisioner. Dec2017, Vol. 231 Issue 12, p18-19. 2p. 1 Chart, 1 Graph.

Microbiome network traits in the rumen predict average daily gain in beef cattle under different backgrounding systems.

Autor: Omontese BO; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA.; Department of Food and Animal Sciences, Alabama A&M University, Normal, AL, 35762, USA., Sharma AK; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA., Davison S; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA., Jacobson E; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA., DiConstanzo A; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA., Webb MJ; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA.; Community Engagement and Partnerships, Eastern West Virginia Community and Technical College, Moorefield, WV, 26836, USA., Gomez A; Department of Animal Science, University of Minnesota, Saint Paul, MN, 55108, USA. gomeza@umn.edu.

Publikováno v: Animal microbiome [Anim Microbiome] 2022 Mar 28; Vol. 4 (1), pp. 25. Date of Electronic Publication: 2022 Mar 28.