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pro vyhledávání: '"W. Z. De Beer"'
Autor:
Olaf Kniemeyer, Immo Burkhardt, Axel A. Brakhage, Nina B. Kreuzenbeck, Felix Schalk, Cene Gostinčar, W. Z. De Beer, Jeroen S. Dickschat, Christine Beemelmanns, B. Schantz-Conlon, Thomas Krüger, Michael Poulsen, Patrick Rabe, Elisabeth Sommerwerk, Nina Gunde-Cimerman
Publikováno v:
mBio
mBio, Vol 12, Iss 3 (2021)
Schalk, F, Gostinčar, C, Kreuzenbeck, N B, Conlon, B H, Sommerwerk, E, Rabe, P, Burkhardt, I, Krüger, T, Kniemeyer, O, Brakhage, A A, Gunde-Cimerman, N, de Beer, Z W, Dickschat, J S, Poulsen, M & Beemelmanns, C 2021, ' The Termite Fungal Cultivar Termitomyces Combines Diverse Enzymes and Oxidative Reactions for Plant Biomass Conversion ', mBio, vol. 12, no. 3, e03551-20 . https://doi.org/10.1128/mBio.03551-20
mBio, Vol 12, Iss 3 (2021)
Schalk, F, Gostinčar, C, Kreuzenbeck, N B, Conlon, B H, Sommerwerk, E, Rabe, P, Burkhardt, I, Krüger, T, Kniemeyer, O, Brakhage, A A, Gunde-Cimerman, N, de Beer, Z W, Dickschat, J S, Poulsen, M & Beemelmanns, C 2021, ' The Termite Fungal Cultivar Termitomyces Combines Diverse Enzymes and Oxidative Reactions for Plant Biomass Conversion ', mBio, vol. 12, no. 3, e03551-20 . https://doi.org/10.1128/mBio.03551-20
Macrotermitine termites have domesticated fungi in the genus Termitomyces as their primary food source using pre-digested plant biomass. To access the full nutritional value of lignin-enriched plant biomass, the termite-fungus symbiosis requires the