Zobrazeno 1 - 10
of 30
pro vyhledávání: '"W. W. Binkley"'
Publikováno v:
Journal of the American Chemical Society. 73:3553-3557
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::575a2bba53df894e25d35358ad64880d
https://doi.org/10.1021/ja01152a001
https://doi.org/10.1021/ja01152a001
Autor:
M. L. Wolfrom, W. W. Binkley
Publikováno v:
Journal of the American Chemical Society. 72:4778-4782
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0fb38e1266d9a13f08b63340825652bf
https://doi.org/10.1021/ja01166a122
https://doi.org/10.1021/ja01166a122
Publikováno v:
Journal of the American Chemical Society. 67:1789-1793
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc88f003cabefb5edeb8137dcc9d4293
https://doi.org/10.1021/ja01226a051
https://doi.org/10.1021/ja01226a051
Publikováno v:
Journal of the American Chemical Society. 81:1442-1446
The effects of cathode radiation on 50% aqueous solutions and powdered samples of sucrose and methyl alpha -D-glucopyranoside are reported. The extent of hydrolysis of aqueous sucrose (based on the amount of tnvert sugar formed) increased with increa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6a1b17a2a0949ea6a7bb1c0ec1913fd
https://doi.org/10.1021/ja01515a039
https://doi.org/10.1021/ja01515a039
Publikováno v:
Journal of the American Chemical Society. 74:2867-2870
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e3fe7c8fc33cc04912f654d4c9ed039
https://doi.org/10.1021/ja01131a043
https://doi.org/10.1021/ja01131a043
Publikováno v:
Journal of Agricultural and Food Chemistry. 1:84-87
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e726787950e66a33ccee4ee202f3e20b
https://doi.org/10.1021/jf60001a014
https://doi.org/10.1021/jf60001a014
Publikováno v:
Journal of the American Chemical Society. 67:527-529
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff9c9d807fa2315c9fcb717e3f25d921
https://doi.org/10.1021/ja01220a009
https://doi.org/10.1021/ja01220a009
Autor:
W. W. Binkley, M. L. Wolfrom
Publikováno v:
Journal of the American Chemical Society. 70:290-292
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::386769fdfed56ad999de2c5b660fdaf9
https://doi.org/10.1021/ja01181a089
https://doi.org/10.1021/ja01181a089
Autor:
R. C. DOUGHERTY, J. D. ROBERTS, W. W. BINKLEY, O. S. CHIZHOV, V. I. KADENTSEV, A. A. SOLOV'YOV
Publikováno v:
Chemischer Informationsdienst. 5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::883fce2d89589d0c032e70939201326b
https://doi.org/10.1002/chin.197420087
https://doi.org/10.1002/chin.197420087
Publikováno v:
Chemischer Informationsdienst. 9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32651acda77eef13fa433d06e0a14747
https://doi.org/10.1002/chin.197845334
https://doi.org/10.1002/chin.197845334