Zobrazeno 1 - 10
of 22
pro vyhledávání: '"W. T. Buckley"'
Publikováno v:
Seed Science and Technology. 41:270-280
Autor:
W. T. Buckley, J. Huang
Publikováno v:
Seed Science and Technology. 39:510-526
Autor:
W. T. Buckley, K. E. Buckley
Publikováno v:
Seed Science and Technology. 37:676-690
Copper and health status of cattle grazing high-molybdenum forage from a reclaimed mine tailing site
Publikováno v:
Canadian Journal of Animal Science. 83:479-485
High concentrations (21–44 mg kg-1 dry matter) of Mo have been identified in forage in several reclaimed mining areas in British Columbia. Since Mo concentrations greater than 5 mg kg-1 in forage dry matter may result in molybdenosis because of a s
Publikováno v:
Canadian Journal of Plant Science. 82:27-33
Durum wheat (Triticum turgidum L. var durum) shows genetic variation for concentration of the heavy metal cadmium in the grain. This variation is being exploited to develop cultivars with low cadmium concentration, but there is no information on the
Publikováno v:
Canadian Journal of Plant Science. 78:1-17
Cadmium is a heavy metal present in soils from natural and anthropogenic sources. Plant uptake of Cd at levels present in the soil solution is dependent on a system that is largely metabolically mediated and competitive with the uptake system for Zn
Publikováno v:
Canadian Journal of Soil Science. 76:173-182
Zinc (Zn), copper (Cu) and molybdenum (Mo) concentrations of potatoes, cabbage, cauliflower, carrot, turnip, corn and lettuce grown commercially in three important agricultural regions of the Lower Fraser Valley of British Columbia were surveyed. Zin
Autor:
Milan Ihnat, W. T. Buckley
Publikováno v:
Fresenius' Journal of Analytical Chemistry. 345:217-220
In a contribution to the elemental characterization of 10 new reference materials, Bovine Muscle Powder (136), Corn Starch (162), Hard Red Spring Wheat Flour (165), Soft Winter Wheat Flour (166), Whole Milk Powder (183), Wheat Gluten (184), Corn Bran
Publikováno v:
Canadian Journal of Animal Science. 71:175-183
True absorption of Se in dairy cows was determined using a method combining balance techniques with isotopic enrichment of body Se pools. Oral and intravenous routes of isotope administration and tracer enrichment in serum and liver were evaluated fo