Zobrazeno 1 - 3
of 3
pro vyhledávání: '"W. L. Salter"'
Publikováno v:
Poultry Science. 54:992-1000
Treatment of poultry processing wastes with chitosan as a coagulating agent reduced suspended solids in the composite effluents by 74–94%. The combined effects of chitosan and dissolved air flotation (DAF) reduced suspended solids and COD in the ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d24045b9f8b6e83ea19c7fe92a7cc4bf
https://doi.org/10.3382/ps.0540992
https://doi.org/10.3382/ps.0540992
Publikováno v:
Biotechnology and Bioengineering. 20:1931-1943
Ten chitosan products were manufactured from dry shrimp hulls under differing process conditions and compared to a commercially available product. Manufacturing variables tested were: alkali versus enzymatic deproteination; acid demineralization vers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48b7e41d37fbbb23255dc4ae64a17f87
https://doi.org/10.1002/bit.260201208
https://doi.org/10.1002/bit.260201208
Autor:
M. H. LIETZKE, W. L. SALTER
Publikováno v:
Chemischer Informationsdienst. 8
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e0c5cd356f084ba9c9d219f5c251ac2
https://doi.org/10.1002/chin.197739014
https://doi.org/10.1002/chin.197739014