Zobrazeno 1 - 10
of 57
pro vyhledávání: '"W. J. Price"'
Autor:
M.J. Colle, T. M. Weber, Matthew E. Doumit, W. J. Price, Jessica M Lancaster, J. M. Lancaster, Gordon K. Murdoch, Brianna J. Buseman, M. E. Doumit, William J. Price, G. K. Murdoch, Jaxon H. Smart, Jessie B Van Buren, J. H. Smart, B. J. Buseman, Tanya M. Weber, J.A. Nasados, Michael J. Colle, J. A. Nasados, Kizkitza Insausti, P. D. Bass, Phillip D. Bass, K. Insausti, J. B. Van Buren
Publikováno v:
Meat and Muscle Biology. 4
The objective of this study was to evaluate the effect of timing of electrical stimulation on free calcium concentration, calpain-2 activity, Warner-Bratzler shear force (WBSF), and consumer sensory analysis. Twenty-three beef steers were harvested a
Publikováno v:
Acta Horticulturae. :591-598
Autor:
M Grous, M S Barnette, W. J. Price, W. E. Thompson, M. Fudge, F. C. Barone, A. F. Joslyn, H. S. Ormsbee, C. D. Manning
Publikováno v:
Neurogastroenterology & Motility. 2:65-72
Neuronal stimulation of most isolated precontracted gastrointestinal smooth muscle results in relaxation. This study examined the changes in cyclic nucleotide content associated with neuronally induced relaxation in sphincteric and nonsphincteric smo
Publikováno v:
Langmuir. 21:8422-8428
Nanostructures of self-assembled monolayers (SAMs) are designed and produced using coadsorption and nanografting techniques. Because the structures of these artificially engineered domains are predesigned and well-characterized, a systematic investig
Publikováno v:
Journal of animal science. 92(11)
Feeding behavior has the potential to enhance prediction of feed intake and to improve understanding of the relationships between behavior, DMI, ADG, and residual feed intake (RFI) in beef cattle. Two cohorts, born in 2009 and 2010, the progeny of Re
Publikováno v:
Journal of animal science. 92(8)
New approaches to limit expenses associated with input, without compromising profit, are needed in the beef industry. Residual feed intake (RFI) is an efficiency trait that measures variation in feed intake beyond maintenance, growth, and body compos
Autor:
C M, Welch, K J, Thornton, G K, Murdoch, K C, Chapalamadugu, C S, Schneider, J K, Ahola, J B, Hall, W J, Price, R A, Hill
Publikováno v:
Journal of animal science. 91(12)
Investigating the genetic and physiological drivers of postweaning residual feed intake (RFI) and finishing phase feed efficiency (FE) may identify underlying mechanisms that are responsible for the variation in these complex FE traits. The objective
Autor:
C M, Welch, J K, Ahola, J B, Hall, G K, Murdoch, D H, Crews, L C, Davis, M E, Doumit, W J, Price, L D, Keenan, R A, Hill
Publikováno v:
Journal of animal science. 90(13)
Energy expenditure is a physiological process that may be closely associated with residual feed intake (RFI). The maintenance energy (ME(M)) EPD was developed by the Red Angus Association of America (RAAA) and is used as an indicator of energy expend
Publikováno v:
Gut. 32:4-9
Increases in cyclic adenosine monophosphate and cyclic guanosine monophosphate content accompany relaxation of isolated strips of opossum and canine lower oesophageal sphincter muscle. The aim of this investigation was to characterise these responses
Publikováno v:
American Journal of Physiology-Gastrointestinal and Liver Physiology. 258:G329-G337
Increased fecal pellet output that occurs during cold-restraint stress (CRS) was evaluated systematically. Free-feeding rats, which exhibit a reduced occurrence of gastric ulcers under these conditions, were studied. CRS significantly increased fecal