Zobrazeno 1 - 10
of 46
pro vyhledávání: '"W. C. Sauer"'
Publikováno v:
Journal of Animal Physiology and Animal Nutrition. 89:316-325
The effects of supplementing a wheat-based diet for weaner pigs with exogenous xylanase and phospholipase on ileal and faecal nutrient digestibilities and on the level of microbial metabolites in ileal digesta were examined. Fourteen piglets, weaned
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::229f624bdf5a74af2536578ee0023ef4
https://doi.org/10.1111/j.1439-0396.2005.00514.x
https://doi.org/10.1111/j.1439-0396.2005.00514.x
Publikováno v:
Journal of Animal Science. 82:1997-2003
Two experiments were conducted to determine the effect of supplementation of xylanase to a wheat-based diet on the apparent ileal digestibility (AID) of AA and the performance of growing pigs fed diets limiting in AA. In Exp. 1, eight pigs (average i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e97704fb5c3a4f9d673c5ee6b196e312
https://doi.org/10.2527/2004.8271997x
https://doi.org/10.2527/2004.8271997x
Autor:
W. C. Sauer, M. Z. Fan
Publikováno v:
Journal of Animal and Feed Sciences. 12:785-802
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::805e688456bc68683c7a5f4c9346d5d6
https://doi.org/10.22358/jafs/67773/2003
https://doi.org/10.22358/jafs/67773/2003
Autor:
Ming Z. Fan, W. C. Sauer
Publikováno v:
Canadian Journal of Animal Science. 82:183-191
Two experiments were conducted to determine apparent ileal and fecal P digestibility values in barley, wheat, peas and canola meal and to examine whether the apparent P digestibility values measured in single feed ingredients are additive when used i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::749cd25248ee2c5ee965593c59f35f62
https://doi.org/10.4141/a01-072
https://doi.org/10.4141/a01-072
Publikováno v:
Journal of Animal Science. 80:1593-1605
This study was conducted to determine true ileal AA digestibility coefficients and the endogenous AA outputs associated with barley samples for growing-finishing pigs using the regression analysis technique with dual digestibility markers. Six barrow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2188ebb1b6908f09e1b13e325e8e1b7
https://doi.org/10.2527/2002.8061593x
https://doi.org/10.2527/2002.8061593x
Publikováno v:
Journal of animal science. 92(3)
A total of 11 (8 + 3 for replacement) barrows with an initial BW of 23 kg and fitted with a simple T-cannula at the distal ileum were used in 2 consecutive experiments (Exp. 1 and Exp. 2) to determine the standardized ileal digestibility (SID) of AA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a7268f6103a0b745cfe3f3d2fb673d1e
https://pubmed.ncbi.nlm.nih.gov/24492581
https://pubmed.ncbi.nlm.nih.gov/24492581
Publikováno v:
World's Poultry Science Journal. 57:109-126
Phytate is a molecule rich in phosphorus (P). However, the P in phytate is of low availability to monogastric animals because they lack the proper enzyme system to hydrolyse phytate. Consequently, ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05dce9fcd213c8557a438e224891412e
https://doi.org/10.1079/wps20010009
https://doi.org/10.1079/wps20010009
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 13:711-719
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b41eb7fc71bb602bbdf14fdbaedde3b
https://doi.org/10.5713/ajas.2000.711
https://doi.org/10.5713/ajas.2000.711
Autor:
M. Z. Fan, W. C. Sauer
Publikováno v:
Canadian Journal of Animal Science. 79:467-475
Six barrows, average initial body weight 32.5 kg, fitted with a simple T-can-nula at the distal ileum, were used to investigate factors responsible for the variability of apparent ileal amino acid (AA) digestibility values among six pea samples. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8467edbfdb5d252f4cab2a34a623693d
https://doi.org/10.4141/a99-003
https://doi.org/10.4141/a99-003
Publikováno v:
Canadian Journal of Animal Science. 78:81-87
Studies were carried out to determine the effect of micronization on energy, starch and amino acid digestibilities in hulless barley. Six pigs (Canabrid × Camborough) were weaned at 21 d of age and fitted with a simple T-cannula at the distal ileum
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f786f88e71254221205fdeb326ca7925
https://doi.org/10.4141/a97-026
https://doi.org/10.4141/a97-026