Zobrazeno 1 - 10
of 58
pro vyhledávání: '"W Pakiding"'
Publikováno v:
Journal of the Indonesian Tropical Animal Agriculture, Vol 43, Iss 4, Pp 445-452 (2018)
The study was conducted to determine the effect of Lactobacillus sp. in intestinal histology, total amount of Escherichia coli in broiler chicken excreta and broiler performance. Research has been conducted using a completely randomized design with 4
Externí odkaz:
https://doaj.org/article/9fc787adbc1c43d8929c852f70fcbb56
Publikováno v:
Tropical Animal Science Journal, Vol 42, Iss 1 (2019)
This study aimed to measure the effect of L-Arginine supplementation in the ration of laying duck and in-ovo injection of L-Arginine during egg incubation on breast muscle dimensions and carcass percentage of local duck. A total of 500 fertile eggs w
Externí odkaz:
https://doaj.org/article/269857ae7e5d4cb493cd5fcd58afeb12
Publikováno v:
Media Peternakan, Vol 39, Iss 3, Pp 168-172 (2016)
The research was conducted to evaluate embryo development, post-hatch performances, and growth rate of kampung chicken treated in-ovo feeding of L-Arginine. A total of 135 kampung chicken fertile eggs (weight 42-43 g) were used and divided into 5 tre
Externí odkaz:
https://doaj.org/article/8a1e1f08668b471a9a9fe14406f14854
Publikováno v:
Journal of the Indonesian Tropical Animal Agriculture, Vol 35, Iss 1, Pp 16-21 (2014)
Forty laying hens Hysex Brown consisting of 2 age groups (27 and 77 weeks of age) were used inthe study to elucidate the hypocholesterolemic effect of garlic powder on egg production, serum and eggcholesterol. They were caged individually and fed die
Externí odkaz:
https://doaj.org/article/bd5809257f0845a7b08cea757551d410
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Chalaza Journal of Animal Husbandry; Vol 4, No 1 (2019): Chalaza Journal of Animal Husbandry (CJAH); 1-5
The present study aimed to determine the hatching performance of native chicken subjected to the supplementation of L-Glutamine at different days of incubation. A total of 240 fertilized eggs native chicken eggs with an initial weight of 48.85 ± 3.3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8daad5a532e8a2605bb187665bd85f1
http://www.usnsj.com/index.php/CJAH/article/view/4.1.1-5
http://www.usnsj.com/index.php/CJAH/article/view/4.1.1-5
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 788:012155
Business activities of laying chicken farm in Sidrap regency have been carried out for decades. This business is a hereditary business carried out by the local community. The number of chicken populations is also increasing as the demand for animal p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85c2196c95ed26e3c4e031fac55a3e4d
https://doi.org/10.1088/1755-1315/788/1/012155
https://doi.org/10.1088/1755-1315/788/1/012155
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 788:012126
The purpose of this study was to determine the comparison of the quality of native chicken meat. The study used 90 Day old chicken (DOC) three types of native chickens. Chickens were reared for 70 days with ad libitum feeding and drinking water. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ac8c92f351433810ff90c22c24aa00e
https://doi.org/10.1088/1755-1315/788/1/012126
https://doi.org/10.1088/1755-1315/788/1/012126
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 788:012188
In ovo feeding is a method to stimulate metabolic activity and nutrient availability in eggs during the incubation period with the aim of increasing embryo growth, hatching weight, development and growth after hatching. The nutritional composition, e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df175edcec9cf02b95479bda6fe19bf5
https://doi.org/10.1088/1755-1315/788/1/012188
https://doi.org/10.1088/1755-1315/788/1/012188
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 788:012219
The purpose of this study was to determine the potential and availability of duck fodder in paddy fields that supports the sustainability of moving duck farmers’ livelihoods. The research method used was measuring the type of food eaten by ducks in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b75800788989e772deeb66eb54ee028
https://doi.org/10.1088/1755-1315/788/1/012219
https://doi.org/10.1088/1755-1315/788/1/012219