Zobrazeno 1 - 10
of 16
pro vyhledávání: '"W A P Weerakkody"'
Autor:
Nuwan Jaliyagoda, Sandali Lokuge, P M P C Gunathilake, K S P Amaratunga, W A P Weerakkody, Pradeepa C G Bandaranayake, Asitha U Bandaranayake
Publikováno v:
PLoS ONE, Vol 18, Iss 5, p e0278440 (2023)
Internet of things (IoT) applications in smart agricultural systems vary from monitoring climate conditions, automating irrigation systems, greenhouse automation, crop monitoring and management, and crop prediction, up to end-to-end autonomous farm m
Externí odkaz:
https://doaj.org/article/8c6fbeabdaa14aab98807c0fd269de1c
Publikováno v:
Tropical Agricultural Research, Vol 30, Iss 3, Pp 97-103 (2019)
Protected culture is a production technology for growing high-value horticultural crops. Fertigation in soilless culture is a major determinant of the quality and quantity of the greenhouse crop yields. Nitrogen is the widely used plant nutrient in f
Externí odkaz:
https://doaj.org/article/002b93aa4804408a8d32478a02dbab7c
Autor:
C. K. Pathirana, C. H. W. M. R. B. Chandrasekara, S. R. M. R. Attanayake, W. A. P. Weerakkody, J. P. Eeswara, P. C. G. Bandaranayake
Publikováno v:
Ceylon Journal of Science, Vol 47, Iss 1, Pp 43-48 (2018)
The genetic studies of tropical tree species containing high amount of phenols are greatly hampered by the inability to extract sufficient quantities of high quality DNA and the presence of PCR inhibitors in extracted DNA samples. While there are s
Externí odkaz:
https://doaj.org/article/1c3e5d7e5c12436991db84f26db3131e
Publikováno v:
Journal of Plant Nutrition. 46:1259-1269
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::039358ad48cbf6bd223f68675fb328d2
https://doi.org/10.1080/01904167.2022.2086880
https://doi.org/10.1080/01904167.2022.2086880
Autor:
M. K. D. C. K. Chandrasiri, U. S. S. Dharmapriya, A. K. Kulatunga, R. M. R. N. K. Ratnayake, W. M. C. B. Wasala, W. A. P. Weerakkody
Publikováno v:
Lecture Notes in Mechanical Engineering ISBN: 9783031288388
Zero hunger is one of the top three goals of Sustainable Development Goals which is achievable by reducing the postharvest losses of the food supply chain and improving food security. In developing countries approximately 40% of fruit harvest goes to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b1d1f29430115a8d476b9700c547e4a
https://doi.org/10.1007/978-3-031-28839-5_116
https://doi.org/10.1007/978-3-031-28839-5_116
Publikováno v:
Tropical Agricultural Research, Vol 28, Iss 4 (2017)
Market supply of upcountry vegetables suffers heavily during prolonged rainy periods due to crop failures in the main centers of production. The best resolution might be the alternative production regions in relatively dry areas. North Central and No
Externí odkaz:
https://doaj.org/article/9ec4cb4c2560463ba7afcc7597dd1b71
Autor:
H. G. A. S. Sathischandra, Y. M. K. Kumudumali, K. W. L. K. Weerasinghe, L. H. P. Gunaratne, W. S. P. Y. Upali, J. M. Soorasena, K. S. Hemachandra, W. A. P. Weerakkody, N. K. G. K. R. Manawasinghe, S. B. A. Weerawarna, T. H. M. U. M. Thelasinghe
Publikováno v:
Asian Research Journal of Agriculture. :1-9
Selected field vegetable crop combinations and increasing dosage of bio-char application, together with other alternative agronomic components of ecological agriculture (EA) were compared with conventional agriculture (CA) during the first three seas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6067faff6b5abb3ae58f9b4d09d969e8
https://doi.org/10.9734/arja/2021/v14i130113
https://doi.org/10.9734/arja/2021/v14i130113
Autor:
N. K. G. K. R. Manawasinghe, S. H. Weerasekara, B. Kulapala, W. A. P. Weerakkody, C. S. L. M. Karunaratne
Publikováno v:
Asian Journal of Agricultural and Horticultural Research. :42-52
Application of “plant factory” concept in protected culture is gaining momentum due to its technological and economic merits in many countries. This research examined the plant growth and yield of vertically grown pak choi (Brassica rapa var. chi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e99eb72cef99f088a32f6f7a1d759ef0
https://doi.org/10.9734/ajahr/2020/v7i430103
https://doi.org/10.9734/ajahr/2020/v7i430103
Publikováno v:
Asian Journal of Advances in Agricultural Research. :11-20
Majority of the rural population in the wet mid elevations in Sri Lanka are predominantly engaged in Kandyan Homegardening (KHG) and smallholder tea cultivations (TS). Reports indicate that recent developments in this region are very low due to marke
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d64a50257d4f271ef23920f9cd7b264c
https://doi.org/10.9734/ajaar/2020/v12i130069
https://doi.org/10.9734/ajaar/2020/v12i130069
Autor:
W. A. P. Weerakkody, A. N. De Silva, Pradeepa C. G. Bandaranayake, N. P. T. Gunawardena, Gamini Pushpakumara, R. M. Fonseka, R. H. G. Ranil, W. M. T. P. Ariyaratne, H. H. Fonseka
Publikováno v:
Agricultural Research for Sustainable Food Systems in Sri Lanka ISBN: 9789811536724
The importance of indigenous vegetable crops (IVs) in today’s diet and farming systems is becoming increasingly recognized due to several reasons. These crops play a significant role in food, nutritional, and health security of the underprivileged
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c8b282c57f69c4b2180fa087267cadf
https://doi.org/10.1007/978-981-15-3673-1_3
https://doi.org/10.1007/978-981-15-3673-1_3